Easiest Way to Prepare Perfect Tali's Super Moist Banana Bread

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Tali's Super Moist Banana Bread. Once You Make This Super Moist & Tasty Banana Bread Recipe, You'll Never Go Back. Some of these may be affiliate based, meaning we earn. The minute I made this super moist banana bread recipe, I fell in love with it.

Tali's Super Moist Banana Bread Once You Make This Super Moist & Tasty Banana Bread Recipe, You'll Never Go Back. Some of these may be affiliate based, meaning we earn. The minute I made this super moist banana bread recipe, I fell in love with it. You can have Tali's Super Moist Banana Bread using 16 ingredients and 12 steps. Here is how you cook it.

Ingredients of Tali's Super Moist Banana Bread

  1. You need of Wet ingredients.
  2. It's 3 of Very Ripe Bananas.
  3. You need 2 of Eggs.
  4. Prepare 1/2 cup of Soft Sitck Butter.
  5. You need 2 tbsp of Sour cream.
  6. Prepare 1 tsp of Vanilla.
  7. You need of Dry ingredients.
  8. You need 1 cup of Sugar.
  9. You need 2 cup of Flour.
  10. Prepare 1/2 tsp of Baking Powder.
  11. Prepare 1/2 tsp of Baking soda.
  12. You need 1/2 tsp of Salt.
  13. It's of Optional ingredients.
  14. It's 3/4 cup of Nuts, Chocolate chips, Raisens, dried cranberrys, etc..
  15. It's of On finished loaf.
  16. It's 2 tbsp of Butter for brushing on loaf.

I made it for the first time a couple of months ago and ever since then, I have been making it. My family loves it and I love that you can eat it for breakfast or as a snack. You can definitely have this yummy banana bread as dessert too! Super Moist Banana Bread is a great way to use overripe bananas.

Tali's Super Moist Banana Bread instructions

  1. Preheat oven to 350°F.
  2. Grease one loaf pan.
  3. Mash the bananas until consistency of pudding.
  4. Add all remaining wet ingredients.
  5. Mix well.
  6. In a separate bowl, combine the dry ingredients.
  7. Add dry ingredients to the wet ingredients.
  8. Mix until ingredients are incorporated.
  9. Pour mixture into greased loaf pan.
  10. Place in preheated oven and bake for 50-55 minutes checking at 50 for doneness.
  11. After removing from oven, brush the top with butter.
  12. Slice and serve with more butter, or cream cheese.

It is whipped together quickly and easily. For breakfast or for dessert, it is delicious paired with a cup of coffee or milk! This was SUPER-EASY and THE BEST Banana Nut Bread I've ever made and ate! I modified the recipe for just one loaf, due to I only had one pan, and cut the sugar in half. Awesome Banana Nut Bread, soft, light & moist… And like everybody says, the next day the taste got even better!