Recipe: Perfect Tinklee's Caramelized Banana Pudding Cupcakes

Tinklee's Caramelized Banana Pudding Cupcakes. This recipe comes from my dear mother in law, it was a childhood favorite. Repeat procedure with remaining wafers, bananas and pudding. Garnish with crumbled vanilla wafers and sprinkle with additional cinnamon before serving.

The caramel sauce thickens and takes on a banana flavor. This dressed-up banana pudding features bananas caramelized in brown sugar, butter, and cinnamon. This dressed-up banana pudding features bananas caramelized in brown sugar, butter, and cinnamon. You can have Tinklee's Caramelized Banana Pudding Cupcakes using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Tinklee's Caramelized Banana Pudding Cupcakes

1. Prepare of cake.
2. Prepare 2 1/4 of sifted all purpose flour.
3. Prepare 1 tsp of baking powder.
4. You need 1 tsp of baking soda.
5. Prepare 1 cup of softened butter.
6. You need 1 cup of brown sugar.
7. It's 1 box of banana jello instant pudding (3oz).
8. Prepare 1 tsp of vanilla extract.
9. It's 1 cup of milk.
10. It's 2 of eggs.
11. It's of filling.
12. Prepare 3 of chopped bananas.
13. You need 1/2 cup of brown sugar.
14. You need 1/4 cup of butter.

Caramelized Banana Pudding Recipe. this link is to an external site that may or may not meet accessibility guidelines. This caramelized banana pudding is a take on the classic southern recipe. It features a custard-based pudding, whipped cream, and cinnamon-spiced · Moist and tender banana cupcakes bursting with banana flavor, without being gummy or dense! Pipable and not too sweet browned butter cinnamon.

Tinklee's Caramelized Banana Pudding Cupcakes instructions

1. Cut bananas into small pieces, melt butter in a large pan, add brown sugar, and bananas, saute until nice and caramelized, set aside.
2. Preheat oven to 350ºF.
3. In a small bowl sift together flour, baking powder, baking soda, set aside.
4. Combine butter, brown sugar, pudding mix, and vanilla in large mixing bowl, beat until smooth and creamy.
5. Beat in eggs, then milk and gradually add flour mixture, batter will be stiff.
6. Fill the tins with batter 1/3 the way full, then add a layer of caramelized bananas, then fill to the 2/3 mark for each tin and top off with a tiny bit of caramelized banana topping.
7. then bake at 350ºF. for 19-23mins, makes 22-24 cupcakes.

Owner of Brown Sugar Kitchen in Oakland, Chef Tonya Holland shares her recipe for Caramelized Banana Pudding with Vanilla Wafers. Banana Pudding Recipes features hand-selected delicious and easy to prepare recipes. Included best recipes ( in popular Banana Pudding pudding recipe - Home made banana pudding recipe - Tinklee's Caramelized Banana Pudding Cupcakes recipe - Banana Pudding Pie (No Bake) recipe. Banana pudding cupcakes that are moist, fluffy and full of southern banana pudding flavor. No need to get fancy with the frosting, simply top with cool with and Nilla Wafers for all the comforting flavors of banana pudding in a cupcake form.