Banana Pudding cake. Looking For Yummy Fruit Cake Recipes? Visit Our Website For Tasty Recipes, Now! In a large bowl, stir together cake mix and pudding mix.
Top one cake with a layer of pudding then top with most of the banana slices (reserve some for garnish).
Mix cake mix, water, eggs, and oil in a bowl until just moistened; pour cake batter into prepared baking dish.
In a small bowl, mash the bananas and then.
You can cook Banana Pudding cake using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients of Banana Pudding cake
- Prepare of ingredients.
- It's 1 box of yellow cake mix.
- Prepare 2 tbsp of banana extract.
- Prepare 1 box of 3.4 banana pudding mix.
- Prepare 1 of mash banana.
- You need 1 1/2 cup of milk.
- It's 3 of eggs.
- Prepare 1/2 cup of vegetable oil.
- Prepare of Filling/Filling.
- Prepare 1 box of 3.4 instant banana pudding mix.
- Prepare 1 cup of milk.
- You need 1 tbsp of banana extract.
- Prepare 1 cup of cool whip.
Evenly divide the batter between the prepared baking pans. Place the pans on a wire rack and cool completely. Frost your cake and garnish as desire with. How To Make Banana Pudding Cake Recipe.
Banana Pudding cake step by step
- Preheat oven to 350.
- Mix cake items together with one ripe banana and add mixture to two 8 inch pan and bake as directed on the box and let cool completely..
- Make filling by adding milk and pudding together let sit in fridge for 10 minutes until thicken then add cool whip combining well then add to cake..
- Frost your cake and garnish as desire with vanilla wafer cookie..
- Enjoy.
To make this banana cake, begin with the cakes. Whisk together the dry ingredients and set aside. Combine the sugars and bananas, followed by the oil, sour cream, eggs, and vanilla. Incorporate the dry ingredients with the banana mixture and pour the batter into the baking pans. When it's time to assemble the banana pudding cake, prepare your vanilla cream, cream cheese frosting, crushed Nilla Wafers, and sliced bananas.