Banana Nut Bread (Muffins). Banana nut muffin recipe with ripe bananas, nuts, sugar, egg, flour. If time and waistline permitted, I could wake up every morning to these banana nut muffins! This quick and easy muffin recipe is based on our favorite banana bread, with the addition of a cup of chopped nuts and a dash of coffee.
Here's what makes these the best Tyler Florence's Banana Nut Muffins from Food Network are loaded with banana flavor, as he uses four whole overripe bananas and plenty of pecans for crunch.
Double the bananas means twice the flavor in Tyler's banana nut muffins.
Reviews for: Photos of Banana Nut Muffins.
You can cook Banana Nut Bread (Muffins) using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Banana Nut Bread (Muffins)
- Prepare of Dry Ingredients.
- It's 2 cup of Whole Wheat Flour.
- You need 1/2 tsp of Baking Powder.
- It's 1 tsp of Baking Soda.
- You need 1 tsp of Salt.
- Prepare 1 cup of Chopped Walnuts.
- You need of Wet Ingredients.
- It's 2 cup of Over ripe Bananas (Mashed).
- It's 1 cup of Melted Butter.
- It's 2 cup of Sugar.
- You need 4 of Eggs.
- Prepare 1 1/2 tbsp of Vanilla.
Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally delicious banana muffins. These muffins are a derivative of my super popular banana bread and pumpkin muffin recipes. Feel free to add mix-ins of your choice, like chocolate chips or toasted nuts.
Banana Nut Bread (Muffins) instructions
- Preheat oven to 350°F. Grease and Flour pans. I used two 8 inch round pans and a cupcake pan..
- Sift the flour, baking powder, baking soda and salt. Mix these ingredients and add the chopped walnuts..
- Mix the melted butter and sugar until blended. Add the beaten eggs, vanilla and mashed bananas and whisk until blended..
- Take the dry ingredients from Step 2 and mix them into the wet ingredients bowl. blend until all ingredients have been mixed well..
- Pour mixture into pans and bake for 60 minutes. @ 55 minutes insert a toothpick to the center and if it comes out clean then it's ready..
- Pull out of oven and let cool for five minutes. Then cool in cooling rack..
These are the best banana nut muffins you will ever eat. I'll put mine up against anyone else's any day of the world. This is a great way to use your ripe. How to Make Banana Nut Muffins. Most banana bread recipes call for about three ripe bananas, so I freeze them in groups of three and defrost when the baking mood strikes.