How to Prepare Appetizing Best No-Nut Banana Muffins

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I didn't want a spice muffin. I wanted a banana nut recipe and thought this one looked very good with the real butter in the ingredients and by the. oats, eggs, ripe bananas, cake mix. These banana nut muffins are amazing! You can cook Best No-Nut Banana Muffins using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients of Best No-Nut Banana Muffins

1. You need 4 of Bananas, the riper the more flavor you will get..
2. You need 1 1/2 stick of Butter, melted.
3. You need 1 cup of Brown sugar.
4. It's 2 of Eggs.
5. You need 1 tbsp of Vanilla.
6. You need 2 cup of Flour.
7. You need 1 1/2 tsp of Baking soda.
8. You need 1/2 tsp of Salt.
9. You need 5 tsp of White Sugar.

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Best No-Nut Banana Muffins step by step

1. Preheat oven to 375°F..
2. Place muffin cups inside a muffin pan. Or grease the insides of the pan..
3. In a medium mixing bowl, mash the bananas well with a fork.
4. Add the butter, brown sugar, eggs and vanilla. Mix well till the batter takes on a uniformed and smooth consistency..
5. In a large mixing bowl combine the flour, baking soda and salt..
6. Add the wet ingredients to the dry ingredients and fold until all the dry ingredients have absorbed the wet ingredients..
7. In to each of the muffin cups scoop 1/2 cup of the batter..
8. Once all the cups have batter, sprinkle 1/2 a teaspoon of the white sugar on the tops of the batter..
9. If there are any empty cups, line the bottoms with water to prevent scorching of the pan..
10. Bake for 20 minutes. Test one with a toothpick to be sure muffins are done..
11. Allow muffins to cool for 5 minutes then place muffins on a cooling rack..

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