Strawberry banana cake with honey whipped topping. Pancake/ hot cake with banana/ strawberry/whip cream/ honey syrup toppings by Margarita D. In our opinion, buttermilk really helps make this cake with strawberries The cake still tastes great. The defrosted strawberries on top make the cake not as pretty as it should be.

This honey cornmeal cake, that I'm sharing today, is a new interpretation of that cake, and dare I say…it's even better than the original. The strawberries didn't need any extra sweetness and the fresh flavor shone right through. The simple whipped cream, sweetened with only a tiny bit of. You can cook Strawberry banana cake with honey whipped topping using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Strawberry banana cake with honey whipped topping

You need of Cake.
Prepare 4 cup of whole wheat flour.
It's 2 tbsp of baking powder.
Prepare 1 1/2 tsp of salt.
It's 1 tbsp of baking soda.
It's 13 of Strawberries.
It's 1 1/2 of Bananas.
You need 1/2 cup of milk.
You need 6 tbsp of honey.
It's 2 tbsp of vanilla extract.
You need 4 of eggs.
Prepare of Honey whipped topping.
It's 2 cup of heavy cream.
Prepare 4 tbsp of honey.
Prepare 1 tsp of vanilla extract.

Vegan, diet, organic natural birthday cake with rice crisp bread and tropical fruits on wooden rustic background. Beautiful white dessert on a red napkin. Red velvet cupcakes with cream cheese icing. A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat.

Strawberry banana cake with honey whipped topping step by step

Mix the flour, baking powder, baking soda, and salt. Then puree the berries and bananas with the milk, either with a blender or a potato masher..
Mix the honey with the fruit. Add the fruit mixture, the vanilla extract, and the eggs to the flour mixture. Blend with a hand mixer or stand up mixer..
Bake for 30-35 minutes at 350°F..
After allowing the cake to cool, whip together the whipping cream, honey, and vanilla. Beat with a hand mixer until its nice and thick. Be careful not to fully submerge the beaters so air can be whipped into the cream..

You can use imitation honey and sugar-free syrup to make this sugar-free. A simple chocolate cake served with bananas and whipped topping. a different kind of chocolate cake. but a very good one. This honey cake is also great to make ahead of time. Just let it cool completely on a wire rack, then wrap very well with plastic wrap and store in the refrigerator. Reheat in the oven, then top with fresh figs, honey and brie cheese when you're ready to serve!