Dry Fruits Banana Cake. Dry fruits banana cake is a healthy dish. prepared by wheat flour, lids also loves cake very much. In this Video, Learn to make, eggless whole wheat dry fruits banana cake. This Recipe is simple and prepared with whole wheat, banana.
Banana cake recipe - Delicious, soft & moist banana cake recipe with video.
Best banana cake made in bakery style - so fluffy and light.
Delicious, soft and moist cake that is ridiculously easy to make.
You can have Dry Fruits Banana Cake using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Dry Fruits Banana Cake
- Prepare 1 1/2 cup of all-purpose flour.
- Prepare 2 large of eggs.
- You need 1/2 cup of butter.
- You need 3/4 cup of powdered sugar.
- Prepare 2 medium of Bananas.
- It's 1/4 cup of Dates.
- It's 2 tbsp of chopped almonds.
- It's 1 tbsp of Chopped cashews.
- You need 2 tbsp of raisins.
- It's 1 tbsp of vanilla extract.
- It's 1/2 tsp of Cooking soda.
- Prepare 1 tsp of baking powder.
- It's 1/4 cup of Hot milk.
I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and. Place raisins in large mixing bowl. Cut prunes and apricots into fourths. Add in to raisins along with minced dates, and glace fruit.
Dry Fruits Banana Cake instructions
- Mix well the butter and sugar powder until the mixture is a bit fluffy.
- Add two eggs and vanilla to the above mixture and beat until the butter mixture and egg gets combined..
- Quickly add the hot milk and mix slightly. Soon add the ap flour sifted with the baking soda and baking powder..
- Add mashed bananas, dry fruits and mix slowly in the same direction. Just fold..
- Pour the batter in a greased baking vessel and bake it until the cake is done. (insert a knife- it should come out clean).
- Notes: As dates are added, you can decrease the quantity of sugar if you wish.
Banana cake is one of those things that brings a smile to your lips and happiness to your heart. It's delicious and relatively easy to make. Slowly add the dry ingredients to your wet ones, mixing the entire time. If you have an electric mixer, this is your best choice. Turn it on low and slowly incorporate.