How to Cook Yummy Chocolate Banana Bundt cake

Delicious, fresh and tasty.

Chocolate Banana Bundt cake. The recipe originally had an optional chocolate glaze, I've always skipped it and just added a light dusting of confectionary sugar. Chocolate and bananas come together in this simple, moist bundt cake. Coat Bundt pan with baking spray.

Chocolate Banana Bundt cake This Banana Chocolate-Chip Bundt Cake is insanely good and so easy to make! It's a super-moist snacking cake that's really rich and chocolatey, and you only need one bowl to make it! It keeps the bundt cake very soft and moist. You can cook Chocolate Banana Bundt cake using 8 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Chocolate Banana Bundt cake

  1. It's 2 cup of flour.
  2. You need 1 cup of sugar.
  3. You need 1/4 tsp of salt.
  4. You need 3 medium of ripe bananas.
  5. You need 1 medium of gala apple.
  6. It's 2 of eggs.
  7. You need 2 tsp of baking soda.
  8. You need 1 box of chocolate pudding.

You won't miss the butter flavor in this cake because the cake is loaded with flavors of banana, chocolate, a pinch of cinnamon, and. This banana chocolate chip cake is an easy bundt cake to make. It's so moist and tastes like banana bread plus the mini chocolate chips really add to the. This Marble Bundt Cake is soft, moist, and delicious!

Chocolate Banana Bundt cake instructions

  1. Preheat oven to 350.
  2. In large bowl combine flour, sugar and salt. Mix and set aside..
  3. Peel and blend bananas..
  4. Core and peel the apple. I used Gala, you can use which ever apple you prefer.
  5. Add apple to banana and blend..
  6. You want 2 1/2 cups of liquid banana apple mix so if you need an extra banana or more apple add them..
  7. Crack eggs and add those to blender..
  8. Add in 2 tsp of baking soda and blend. May foam up a bit..
  9. Add banana/apple mix into flour mixture. Stir with spatula just enough to get ingredients wet..
  10. Add one box of chocolate pudding and mix that in to cake. I used Hershey's dark chocolate.
  11. Grease bundt pan and add cake..
  12. Bake for 30 -35 minutes, until tooth pick comes out clean..
  13. Let cool on rack for 5 minutes before removing cake from pan..
  14. It is super moist so I did not frost it. Would be good with some whipped cream or powdered sugar on top if you desire..
  15. Enjoy alone or heated up with ice cream on top..
  16. I store mine in a closed container in the fridge..

The chocolate marble makes this banana bread not only prettier, but also richer, and tastier! The recipe is vegan, gluten-free, and easy to make! Great for dessert or as a breakfast. Only this Banana Cake is not just any bundt cake. It's incredibly flavorful and undeniably moist.