How to Cook Tasty Banana cake

Banana cake. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

Banana adds a great flavour and texture to bakes. Grab yourself a bunch and take to the kitchen. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that. You can have Banana cake using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Banana cake

1. It's 500 g of flour.
2. You need 500 g of banana (peeled and mashed).
3. Prepare 350 g of sugar.
4. Prepare 5 of eggs.
5. It's 18 g of bicarbonate of soda.
6. It's 190 ml of milk.
7. You need 190 ml of oil.

This banana cake recipe is the most delicious way to use up old bananas. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients.

Banana cake instructions

1. In a mixing add sugar, eggs and banana and mix well.
2. Add in the flour and mix well.
3. Gradually add milk and oil. Mix well.
4. Pour in a greased or lined cake pan.
5. Bake in a pre-heated oven at 180°C for 1h-1h30min.

It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. It's loaded with bananas, so moist, sweet. Easy Banana Cake Sprinkled with Almond Slices (Source: ©hoooooper/Depositphotos.com). These cakes are so moist and flavorful.