Recipe: Tasty Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake

Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake. Five minutes fast to flat assed freaking easy, creamy, fluffy, sweet, soft, chewy, savory fabulousness! [is that an actual word?] No? Well, it is now ! ! ! ! ! ! ! As easy bake cake that can be made on your stove top.

This microwave vanilla mug cake is the easiest cake recipe ever. The Best Microwave Cake Strawberry Recipes on Yummly How Long Does Mug Sponge Cake Take To Cook? You can cook Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake using 24 ingredients and 12 steps. Here is how you cook that.

Ingredients of Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake

1. It's of ● For The EZ Sponge Cake.
2. Prepare 1/2 Cup of All Purpose Flour.
3. You need 1/4 Cup of Melted Butter.
4. It's 1/4 of Granulated Sugar.
5. You need 1 of Medium Egg.
6. Prepare 2 tbsp of Whole Milk.
7. You need 1/4 of Vanilla Extract.
8. You need 1/2 tsp of Baking Powder.
9. Prepare of ● For The EZ Whipped Cream.
10. It's 1 of Slight Dash Vanilla Extract.
11. You need 2 tbsp of Granulated Sugar.
12. It's 1 Cup of Heavy Whipping Cream.
13. It's of ● For The Fruits.
14. Prepare as needed of Fresh Chilled Strawberries [rinsed - halved].
15. It's as needed of Fresh Chilled Bananas [sliced].
16. It's 1 Jar of Chilled Strawberries [in sweet juice].
17. It's as needed of Fresh Strawberry Preserves.
18. You need of ● For The Kitchen Equipment.
19. You need 3 of 3"x 3" Ramekins.
20. You need as needed of Toothpicks.
21. Prepare as needed of Cling Wrap.
22. Prepare as needed of Butter Or Olive Oil Spray.
23. You need 1 of Metal Bowl & Whisk [both chilled in freezer for 15 minutes].
24. You need 1 of Butter Knife.

I have to say the only thing more satisfying than cake, is cake cooked in minutes. Problem is I don't have a microwave. How will this work in a oven please? I've become known as the Queen of Mug Meals and this is the video and recipes that started it all.

Mike's Dreamy 1 Minute Microwaved Strawberry Sponge Cake instructions

1. Chill your metal bowl and your whisk in the freezer for 15 minutes. Or, you can purchase Cool Whipped refrigerated brand for ease in lieu of homemade cream..
2. Whisk everything together in the ● EZ Sponge Cake section in a separate bowl..
3. Spray Ramekins lightly with butter or olive oil spray. Preferably butter spray..
4. Fill Ramekins 1/2 way up with batter. Cover tightly with cling wrap and poke 4 holes through the cling wrap with toothpicks..
5. Microwave one at a time for 55 to 60 seconds in a newer microwave. 1100 to 1200 watts minimum..
6. Using a butter knife, gently pull cake away from Ramekins walls and tip out. Cover with cling wrap if not plating right away. These cakes will dry out rather quickly If not. Break apart and add to bowl..
7. Chilled and jarred strawberries and homemade strawberry preserves. Place at bottom of glass and intermittently in between layers..
8. Heavy cream and fresh strawberries..
9. Construct [layer] your desserts with fresh whipped topping, fresh strawberries, jarred strawberries and strawberry prrserves. Serve chilled. Enjoy!.
10. Chop your fresh chilled fruits and place back in fridge..
11. Add your heavy cream and sugar to your chilled bowl. Beat with an electronic mixer until cream is thick and can stand [peak] on its own..
12. Blueberries and raspberries work great in this dish as well! Enjoy!.

These little cakes are impressive treats for after school snacks, birthday surprises or any time of year! We use an ice-cream scoop to do this. Remove the cake from the microwave and immediately invert it onto a heatproof tray. Put the flour and sugar into a large mixing bowl and combine well. This time may vary depending on your microwave - see notes.