Banana-peanut butter pancakes for 3 people. Preheat a griddle to medium heat. Looking for a pancake recipe that's healthy and great for weight gain? These PB pancakes are like a peanut butter and jelly sandwich with banana!

Larger crêpe-like pancakes: Blend the bananas and eggs in a blender. Slathered with peanut butter and honey, peanut butter sauce, or chocolate sauce. Mix the banana, eggs and peanut butter in a small blender and whizz until smooth. You can cook Banana-peanut butter pancakes for 3 people using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Banana-peanut butter pancakes for 3 people

You need 2 tbsp of homemade peanut butter.
Prepare 1 of banana.
You need 1 of eggs.
Prepare 1 cup of whole wheat flour.
Prepare 2 tbsp of sugar.
Prepare 2 tsp of baking powder.
You need 50 grams of melted butter.
You need 1 cup of milk.

Heat a spray of oil in a non-stick pan on a medium heat, and drop spoonfuls of the batter into the pan. Cook for a few minutes before flipping. These will take longer to cook than a flour batter, and flip them confidently, as. Wake up to warm peanut butter banana pancakes, a sweet twist on the traditional pancake.

Banana-peanut butter pancakes for 3 people instructions

Beat the egg and mix it with milk and melted butter..
Chop the banana in small pieces, add to the mixture..
Add peanut butter and dry ingredients, mix until well combined..
Fry on a little bit of drawn butter, place the ready pancakes on a paper towel so the grease would soak in them..

Filled with chopped bananas and peanut butter, these pancakes couldn't be easier to make! Just add Bisquick™ Gluten-Free mix, water, sugar, salt and an egg - and your peanut butter banana. Add mashed bananas and peanut butter. Batter should be thin but not runny. Add a spoonful of peanut butter and a pinch of cinnamon to take these to the next level!