How to Make Appetizing Banana Pancake

Delicious, fresh and tasty.

Banana Pancake. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. Banana pancakes are incredibly easy to make, especially when you're making them for two How to Serve Banana Pancakes.

Banana Pancake Fluffy, grain-free pancakes that are rich in fiber + protein. Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. You can cook Banana Pancake using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Pancake

  1. You need 1 cup of all-purpose flour.
  2. Prepare 1 tsp of baking powder.
  3. It's To taste of salt.
  4. It's 1 of egg.
  5. You need 1 cup of milk.
  6. Prepare 1/2 cup of sugar.
  7. Prepare 3 of bananas, peeled.
  8. Prepare 1 tsp of vanilla essence.
  9. You need 3-4 of cardamoms ,crushed.
  10. It's As needed of oil for cooking.

Have you ever woken up on a lazy Sunday morning craving something sweet and delicious? This banana pancake recipe yields gloriously fluffy pancakes, even though they're made with These banana pancakes are perfect for lazy weekends, and reheat well for busy weekday breakfasts. Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top.

Banana Pancake step by step

  1. Assemble the ingredients like all-purpose flour, baking powder, salt, egg, milk, sugar, bananas and cardamoms..
  2. To begin with combine flour, baking powder and salt in a bowl. In a separate bowl, mash the bananas and add milk with sugar. Stir till sugar dissolves completely. Then beat the egg into it and whisk well. Add in flour mixture and stir until a dosa-like batter consistency is attained. Add vanilla essence and crushed cardamoms. Mix well..
  3. Heat a nonstick pan or skillet over a medium low flame. Sprinkle oil all over. Pour a ladleful of batter onto the pan and spread it evenly in a circular motion to make a thick pancake..
  4. Cook until small bubbles appear on the surface of the pancake..
  5. Then flip and cook until golden brown on both sides..
  6. Once done, remove to a plate. Repeat the process to make similar pancakes with the remaining batter..
  7. Serve banana pancakes warm drizzled with honey and garnished with powered sugar and cherry..

Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too. These paleo Banana Pancakes have just a handful of healthy ingredients, yet turn out fluffy, tender, and even more delicious than traditional pancakes! My banana pancake game is strong though, and the texture of these is absolutely spot on.