Recipe: Perfect Banana pancake

Banana pancake. Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas. A flourless banana pancake recipe I tried was mushy and difficult to flip.

For obvious reasons, Rigden calls the resultant concoction. What you'll need To Make Banana Pancakes. Begin by combining the flour, baking powder, sugar, and salt in a bowl. You can cook Banana pancake using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Banana pancake

1. Prepare 1 of cup-wheat flour.
2. Prepare 1/2 of cup-all purpose flour.
3. It's 1/2 of cup-powderd Suger.
4. Prepare 1 of tsp-baking powder.
5. It's 1 of tsp-vanilla extract.
6. It's 1/2 of tsp-salt.
7. You need 4 of -ripe banana.
8. It's 1 of cup-milk or as required.
9. You need 1 of tsp-oil.
10. It's 1 of tbsp-chopped almonds.
11. You need 2 of tbsp-honey.

In a medium bowl, mash the banana until almost smooth. Whisk with a fork to combine. Mix in the milk and vanilla extract. I admit that flipping the pancakes could be tricky.

Banana pancake instructions

1. In a bowl mash the ripe banana with the fork until only small chunks remain. Add the milk,vanilla extract and oil and mix until combined..
2. In a medium bowl whisk together the all purpose flour,wheat flour, powderd Suger,baking powder and salt..
3. Pour the dry ingredients into the wet ingredients and mix until combined. Rest for 5 minutes..
4. Preheat a pan over medium heat. Spoon the pancake batter onto the hot pan by 1 big spoon or 1/4 cup scoop.cook 3-4 minutes or until bubbles forms over the surface of the pancake. Then flip and cook it for another 2-3 minutes..
5. Remove from heat and keep it in a plate. Make all pancakes like this method. Serve hot with honey and chopped almonds..

Remember the smaller, the more manageable the pancakes are. You might need to practice to make banana pancakes like boss. They're not as delicious as when they're fresh, but they make a nice snack. Larger crêpe-like pancakes: Blend the bananas and eggs in a blender until perfectly smooth. Make slightly larger pancakes and use a very thin spatula to flip.