Banana Oatmeal Pancakes. Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too.
My typical banana pancakes are a cross between a crepe and a traditional pancake.
I love them, but they require some finesse and a bit of time to prepare.
So the first time I made these banana oatmeal.
You can have Banana Oatmeal Pancakes using 10 ingredients and 9 steps. Here is how you cook that.
Ingredients of Banana Oatmeal Pancakes
- Prepare 2 cups of rolled oats.
- It's 2 of medium bananas.
- You need 1 cup of milk.
- Prepare 1 tsp of vanilla extract.
- It's 1 tbsp of honey.
- You need 1 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- It's Pinch of cinnamon powder.
- You need Pinch of salt.
- It's 1 tbsp of butter/oil.
Learn how to make easy and healthy banana oat pancakes. We love healthy pancake recipes around here, like these Banana Oatmeal Pancakes! Easy, healthy banana oat pancakes are a healthy, filling What is so great about this healthy banana pancake recipe is that they have great texture from the finely ground oatmeal and they are packed. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread!
Banana Oatmeal Pancakes instructions
- Collect all ingredients for pancakes..
- Grind the oats using a food processor..
- Add remaining ingredients starting with milk, banana and ending with salt..
- Blend until smooth thicker mixture..
- Transfer in bowl. Heat large skillet over medium heat. Once pan is hot add butter or oil..
- Using a spoon or a ladle pour the pancakes mixture into the pan forming small pancakes..
- Cook pancakes on one side until edges begin to bubble. Using spatula gently flip and cook for 2 minutes..
- Fry until golden brown on the other side as well..
- Servings with your favourite toppings with maple syrup, jam, chocolate, cream, banana or any fruit..
They're super satisfying and can be made in a blender! Banana Oatmeal Pancakes are my new favorite weekend breakfast. They take just minutes to whip up, and are amazingly fluffy! These banana oat pancakes are a tried and true Fit Foodie favorite! These delicious oatmeal pancakes are gluten free and freezer-friendly!