How to Cook Tasty Eggless oats banana pancakes

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Eggless oats banana pancakes. Oats Banana Pancakes - Eggless pancakes made with oats flour and banana which makes a great finger food for babies and toddlers. I have already shared oats pancakes with eggs, and this eggless version is too simple to make within minutes and tastes distinctive. This oats pancake is suitable for.

Eggless oats banana pancakes I have used whole wheat pastry flour which gives the same. These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. You can cook Eggless oats banana pancakes using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Eggless oats banana pancakes

  1. It's 1/2 cup of Oats Flour.
  2. It's 2 tbsp of Wheat Flour.
  3. Prepare 1 tbsp of Flour/Almond Flour.
  4. It's 1 tbsp of Honey/Sugar.
  5. You need 1/2-3/4 of th cup Milk/Almond Milk.
  6. It's 1/2 tsp of Baking Powder.
  7. You need 1/4 tsp of Baking Soda.
  8. It's 1 of overripe or ripe Banana.
  9. Prepare 1 tsp of Vanilla or Butterscotch essence.
  10. It's of Choco chips optional.
  11. Prepare of Butter.

Skip to Eggless Banana Pancakes content. Mix rolled oats, flour, cornmeal, baking powder, water and bananas in a bowl. Fold in raisins, blueberries or chopped apples. Here's a simple and healthy breakfast recipe using oats.

Eggless oats banana pancakes instructions

  1. Pan roast the oats for a minute or two. Cool and grind them to a fine powder. Your Oats flour is ready..
  2. Add all the other ingredients except butter and choco chips and grind it to a smooth fine pouring consistency batter without any lumps..
  3. Transfer to a bowl and add tbsp of melted butter and choco chips. Give it a quick mix..
  4. Now heat a pan and a tsp of butter. Pour one ladle of batter and let it spread on it's own. Cook from both sides and transfer to a serving plate. Cook and arrange all the pancakes like this and top it with butter. Pour honey or maple syrup and serve with some sliced bananas. Done ! Health bhi Taste bhi😋.
  5. Note: The batter should not be too thin or too thick. You can add half milk and half water or even yoghurt if you wish..

I usually get mails asking healthy recipes for kids. What I liked about this recipe is, it doesn't have the overpowering taste of banana and the combo of banana and choco chips works really well. Fluffy grain-free banana pancakes that are rich in fiber + protein. It tastes wonderful with honey, or, if using apples instead of bananas, apple jam! It can easily be veganised using soy milk, or a similar substitution.