Recipe: Yummy Vegan Banana Walnut Loaf

Delicious, fresh and tasty.

Vegan Banana Walnut Loaf. For a nut-free loaf, replace the walnuts with one of the many add-in options below! This sweet, moist quick-bread will easily become your go-to banana bread recipe! Instead of pancakes for breakfast , use up those overripe bananas in this moist and delicious vegan banana bread with walnuts.

Vegan Banana Walnut Loaf Gently fold in the chopped walnuts. Pour the batter (it will be very thick) into a loaf pan greased with coconut oil. Vegan baking can be a little bit like Goldilocks in the classic fairy tale. You can have Vegan Banana Walnut Loaf using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegan Banana Walnut Loaf

  1. You need 1 1/2 cup of All Purpose Flour.
  2. Prepare 1 tsp of Baking Soda.
  3. It's 1/2 tsp of Sea Salt.
  4. You need 2 tsp of Ground Cinnamon.
  5. It's 3 of Large Banana (Bruised Bananas Make Sweeter Loaves).
  6. It's 1/2 cup of Melted Vegetable Spread.
  7. It's 1/2 cup of Brown Sugar.
  8. Prepare 2 tsp of Vanilla Extract.
  9. Prepare 3/4 cup of Chopped Walnuts.

Home cooks can find one recipe to be too dry, the next too moist; another one can be too sweet, but the next is not sweet enough. Happy ending alert: This vegan banana nut bread recipe is "just right" in every way. Pour the batter into a prepared loaf pan, smooth out the top, and sprinkle with brown sugar. This will give you an awesome crust on top!

Vegan Banana Walnut Loaf instructions

  1. Preheat oven to 350°F Fahrenheit.
  2. In large bowl whisk baking soda, flour, salt, and cinnimon together then set aside..
  3. Using another seperate bowl mash 3 bananas with fork until creamy..
  4. Add vanilla extract, brown sugar, walnuts, and melted butter to your mashed bananas and mix very well..
  5. Pour banana mixture into the dry flour mixture you set aside earlier and mix well by stirring and folding over with spatula until completely combined..
  6. Butter a bread pan and pour batter into it..
  7. Use your spatula to smooth over the top of the batter then bake on center rack of oven for 55 minutes at 350°F Fahrenheit..

This stuff is perfect with a cup of coffee or tea. In a large mixing bowl, roughly mash the bananas. Add the brown sugar, oil, vanilla, and almond milk, and whisk to incorporate. How to make vegan banana bread. Full instructions and measurements can always be found in the recipe card at the bottom of the post.