Healthy banana cake. Banana Cake is a healthier version of the classic banana bread with whole wheat flour, and a greek yogurt cream cheese icing! We believe in being able to have dessert while still eating healthy, and if. Healthy version of soft and moist Banana Bread (alternatively known as Banana Cake).

Usually a cake fully with whole wheat doesn't come out. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. You can have Healthy banana cake using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Healthy banana cake

Prepare 2 of eggs.
Prepare 1 of vanilla extract.
It's 1/3 cup of vegetable oil.
You need 5 tbsp of stevia powder.
You need 100 ml of water.
It's 2 of mashed bananas.
Prepare 1/2 cup of shredded coconut.
You need 1 1/2 cup of flour.
Prepare 2 tsp of baking powder.
You need 1/4 cup of chopped walnuts may be added (optional).

If that makes any sense? (Coming from the lady who talks. Healthy banana cake with just six ingredients? Not only is it possible, but you can use one of your favorites: WHEY+ protein isolate. Mix it together with almond meal and mashed bananas, and then.

Healthy banana cake instructions

Mix together eggs, vanilla, stevia, mashed banana and then add oil and water. Mix well..
Slowly add shredded coconut, flour and baking powder to the wet mixture, while mixing, until you have a homogenious batter..
Pour batter in a greased round mold. Bake in a preheated oven 350°F for about 45 min or until the cake is dry.

You will naturally lose overtime & it is. It's always fun to make a cake to celebrate and share with the littles and this cake is one of our favorites for toddler birthdays! It's easy to make, includes nutritious ingredients, and. This banana cake recipe will be your new favorite! It's made with no refined sugar, or butter but has so much sweet banana flavor.