Coffee Banana Walnut Cake Without Oven. Madhavi's Kitchen channel prepares her Dalgona coffee cake without eggs, condensed milk, baking powder, curd, and cream. For the base cake, she used refined flour, cocoa powder, oil, sugar, milk, vanilla essence, and Eno (or baking powder). This is not just an article for banana walnut coffee cake but lost a feeling that we all have lost somewhere in life.

Serve them fresh cut into pieces of shape and size of your choice and enjoy them fresh with your family and friends. Combine walnuts, sugar and cinnamon in a small bowl. To make banana batter, sift together the flour, baking powder and salt onto a sheet of waxed paper. You can cook Coffee Banana Walnut Cake Without Oven using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Coffee Banana Walnut Cake Without Oven

It's 1 cup of all purpose flour.
Prepare 1 tsp of Baking Powder.
It's 1/2 tsp of Baking soda.
It's 1/2 cup of oil.
Prepare 1/4 cup of sugar.
Prepare 3 of ripe yellow bananas (normal bananas also can be used).
Prepare 1/2 cup of dark coffee water.
Prepare 1/2 cup of Milk.
You need 1/2 cup of walnut.
Prepare 2 tsp of raisins.
It's 3-4 drops of vanilla essence.
Prepare of For Baking Without Oven.
You need 1 of deep thick bottom vessel.
Prepare 2 cup of salt.
You need 1 of rack/ ring.
Prepare 1 of rectangular cake tin.
It's as needed of Butter paper.
You need 1/4 tsp of ghee.

Add in the vanilla and then the eggs, one at a time. See how to put together a Banana Coffee cake with a walnut streusel layer:. Combine the smashed bananas with the sour cream, eggs and vanilla extract, set aside. In a mixing bowl, combine the flour, sugar, baking soda, baking powder and salt.

Coffee Banana Walnut Cake Without Oven instructions

For Baking Without Oven: take deep thick vessel spread salt. Place ring/ rack in the middle close the lid. Keep it on medium flame to get pre heated. Take cake tin place butter paper in and grease it with ghee and keep a side..
In a mixing bowl take chopped bananas, add coffee water, milk and blend it. Blend in such a way that the banana chunks should remain..
In another bowl add oil sugar blend it..
In another mixing bowl add flour, Baking Powder, Baking soda. Mix it all well.
Now add oil sugar mix, banana coffee milk mix and vanilla essence..
Whisk it properly. Add walnuts and raisins whisk it again. Pour into the greased cake tin..
Tap it properly and put some raisins and walnut on the top. Place the tin in preheated vessel. Close the lid and bake it on medium flame for 30-40 min..
After 30 min check it with toothpick. If it comes out clear then cake is done. If not close the lid and bake it 10 more min. Off the gas. Take out the tin and let get cool. Take it out on rack..
See the colour and texture and pluffyness of the cake. Enjoy with friends and family..

Mix the dry ingredients on low speed to distribute the salt and leavening. Mash the bananas in a bowl with the sugar, eggs, coffee, nutmeg. Remove the cakes from the oven and leave to cool on a wire rack. Moist and fluffy paleo coffee cake banana bread with walnut struesel topping! This healthy grain-free quick bread recipe is the perfect mashup of classic banana bread and coffee cake for a stellar breakfast or snack.