Banana walnut cake. Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting. This post is sponsored by The California Walnut Board. Add walnuts to your banana cake for a moreish, nutty treat.

Sift flour, baking powder, baking soda and salt together. Mix mashed bananas and milk together. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. You can have Banana walnut cake using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Banana walnut cake

Prepare 1 cup of wheat flour.
It's 1 cup of sugar powder.
Prepare 1/2 cup of Malai (milk cream).
You need 1 tsp of vanilla essence.
It's 1/2 cup of walnut.
Prepare 2 tsp of oil (optional).
Prepare 1/2 tsp of Baking powder.
Prepare 1/2 tsp of baking soda.
Prepare 2 of eggs.
Prepare 2 of ripe bananas.
It's 1/2 cup of milk optional.

Slice it up and serve with coffee or tea. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

Banana walnut cake instructions

Grind sugar in a blender add eggs,Malai,vanilla essence,oil blend add mashed banana.
Mix flour along with baking powder and soda to this add egg mixture slowly in folds add milk if the mixtures is dry add walnuts..
Grease a pan with oil and sprinkle flour,now pour the cake mix and bake for 30 min..

This delicious banana walnut cake taste amazing when served warm with a cup of coffee or tea. It is delicious and very healthy as well. Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love! Bananas and walnuts are a match made in heaven and you won't be able to resist a slice with a cup. Not only is this banana walnut sponge cake recipe butter and oil-free, but it is also Passover-friendly.