Banana walnet cake. Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting. This post is sponsored by The California Walnut Board. Add walnuts to your banana cake for a moreish, nutty treat.

Mix mashed bananas and milk together. Put everything except the walnuts in a bowl and mix together, I personally use my hands and a spoon or fork to get the right consistancy. It was the moistest cake I've ever eaten. You can have Banana walnet cake using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana walnet cake

You need 2 of ripe bananas.
Prepare 1/2 cup of sugar.
You need 1/2 cup of curd.
Prepare 1/2 cup of cocopowder.
Prepare 1/2 cup of oil.
It's 1/2 tsp of vanilla essance.
Prepare as required of Chopped walnut and cashewnuts.

Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea.

Banana walnet cake step by step

First take maida,add cocoa powder and baking powder and sieve..
Grind banana and sugar in the mixer..
Add this mixture into the dry ingredients..
Curd and oil also mix and add into the dry ingredients. Add vanilla essence and mix and beat for 2 to 3 mint. The mixture looks fluffy..
Dusting the baking tin and pour the batter into it and tap it..
Garnish with walnut and cashew. Or whatever you like I.e.choco chips..
Preheat the oven 180 c for 40 minutes..

Hence thought to prepare some sweet and therefore prepared Banana. This delicious banana walnut cake taste amazing when served warm with a cup of coffee or tea. It is delicious and very healthy as well. Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love! Bananas and walnuts are a match made in heaven and you won't be able to resist a slice with a cup.