Recipe: Tasty Healthy Whole wheat flour banana chocolate cake

Healthy Whole wheat flour banana chocolate cake. Whisk together the whole wheat flour, cocoa powder, baking powder, baking soda, cinnamon, nutmeg, and salt; set aside. The whole wheat flour works very well in this recipe. It just seemed that the chocolate and banana were competing with each other instead of complimenting each other.

Pretty amazing considering the fact this cake uses ALL whole wheat flour. These whole what banana pancakes are made with protein-packed Greek yogurt, sweet banana, hearty whole wheat flour, and not much else! To make it more healthy oil can be replaced. You can have Healthy Whole wheat flour banana chocolate cake using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Healthy Whole wheat flour banana chocolate cake

1. It's 1 1/2 cup of whole wheat flour.
2. It's 2 tbsp of corn flour.
3. Prepare 3 of banana (maximum riped).
4. Prepare 1 tsp of baking powder.
5. You need 1/2 tsp of baking soda.
6. Prepare 1/4 cup of cocoa powder.
7. Prepare 3/4 cup of brown sugar/ regular sugar powder.
8. It's 3/4 cup of milk.
9. It's 1/2 cup of oil.
10. Prepare 1 tsp of vanilla essence.
11. You need 1/4 cup of black raisins.
12. Prepare 1/4 cup of almonds (chopped).
13. Prepare 1/2 tsp of salt.
14. It's of Chocolate toppings for decoration.

Eggless whole wheat banana cake - no fuss, egg-less cake recipe with whole wheat flour and bananas.can be given to toddlers after one year. The banana cake will surely be a perfect treat for kids and banana lovers! I already have two banana cake recipes in this space with chocolate flavor. Beautiful whole grain banana bread pancakes that are perfectly sweet and fluffy.

Healthy Whole wheat flour banana chocolate cake step by step

1. Preheat the oven at 180 degrees for 10 min..
2. Grease the tin with ghee, dust it with flour..
3. In a mixing bowl add mashed banana with powdered sugar, mix well and keep aside..
4. Sieve wheat flour, corn flour, cocoa powder, baking powder, baking soda and salt 5 to 6 times..
5. Beat the banana sugar mixture with hand mixer, add vanilla essence, oil and milk to it. Beat well. To this add the flour mixture and mix well..
6. Add black raisins..
7. Pour the mixture to the tin. Sprinkle chopped almonds on top..
8. Bake it for 20 to 25 min. at 175 degrees. After 15 min check with skewer. If skewer stick comes out clean it is done. Adjust the timing as per oven size and settings..
9. Cool down on wire rack. After get cooled cut in pieces. Pour chocolate toppings over it..

Made with whole wheat flour and dairy free too! Oh and just like any other banana bread, I highly recommend these with a healthy tablespoon of your favorite nut butter. Normally white flour and whole wheat flour are two separate things! However, white whole wheat flour is made by finely grinding a special type To maximize your banana's natural sweetness, pick an extra spotty one. Very brown bananas always contain more natural sweetness than pure yellow ones!