Banana pancakes 🍌🥞. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.
Banana Pancakes Lightly spiced with cinnamon and just a little salty, these banana pancakes take advantage of overripe bananas.
Buttermilk makes the fluffy interior extra tender, and honey is the only sweetener used in addition to the bananas.
What you'll need To Make Banana Pancakes.
You can have Banana pancakes 🍌🥞 using 3 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Banana pancakes 🍌🥞
- It's 2 of average bananas.
- It's 2 of eggs.
- You need of flour (optional).
Begin by combining the flour, baking powder, sugar, and salt in a bowl. In a medium bowl, mash the banana until almost smooth. Whisk with a fork to combine. Mix in the milk and vanilla extract.
Banana pancakes 🍌🥞 instructions
- Mash the bananas in a bowl..
- Mix with the eggs..
- I like to add flour till it becomes smooth and thick mix..
- Bake as normal pancake. (In a heated pan, on low heat, till the sides become golden-brownish.).
- Side note: the smell is intoxicating itself..
Mashed banana, eggs and cinnamon make for tender, rich grain-free pancakes. Drizzle with maple syrup, honey or yogurt, or scatter fresh fruit over the top. For variety, stir healthful additions into the batter: try flaxseeds, nuts, chia or hemp seeds, a spoonful of almond butter, or spices like grated nutmeg or ground ginger. Simply eaten out of hand, these pancakes are an easy portable snack. In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon.