Banana and Blueberry Muffins. Beat milk, oil, banana and egg in large bowl with fork. Stir in remaining ingredients except blueberries just until flour is moistened. Note: Whole-wheat pastry flour, lower in protein than regular whole-wheat flour, has less gluten-forming potential, making it a better choice for tender baked goods.

Blueberries add a pop of freshness while ripe bananas make these a little sweet and extra moist. Banana Blueberry Muffins are bursting with blueberries and are so easy to make with simple ingredients! Brown sugar, three bananas, and lots of berries make these muffins moist and delicious for days. You can cook Banana and Blueberry Muffins using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Banana and Blueberry Muffins

You need 1 cup of caster sugar.
You need 1/2 cup of brown sugar.
Prepare 150 g of unsalted butter.
You need 1/2 cup of plain flour.
Prepare 1/2 of self raising flour.
It's 2 tsp of ground cinnamon.
It's 2 of medium ripe mashed bananas.

A perfect freezable snack or breakfast treat that the whole family will love! It took me three tries to get Banana Blueberry Muffins (or Blueberry Banana Muffins, whichever you prefer) right. The first time was just an absolutely miserable failure. Although I know it's the nature of the game when it comes to the creation of baking recipes, it is still annoying, especially since I hate to do things multiple times and I.

Banana and Blueberry Muffins instructions

Preheat oven to Fan Forced 180°. Line a 12 holed muffin tray with either cut baking paper squares or patty pans..
Cream both sugars and soften butter..
Sift both flours and cinnamon into wet ingredients. Stir until well mixed..
Add mashed banana and blueberries. Stir with a wooden spoon to combine, be sure not to over mix..
Bake for 25 minutes. Once finished let them rest in the tray for 5 minutes and transfer to a wire rack to cool completely..

I did change it up to make vegan & lighter. Homemade muffins are easy to make but if you want perfect results, we have a few tips. Bananas come in all shapes and sizes. Seriously, I think these may be the best banana muffins I've ever had. They are super moist, tender, and just bursting with banana flavor in every bite Followed the recipe to the letter and wouldn't change a thing.