How to Prepare Tasty Banana pudding - large batch

Banana pudding - large batch. Blend in condensed milk until smooth. This is a excellent recipe for banana puddings. I am dieting right now, and I wanted to see what this would.

Although banana pudding has become synonymous with the American South, this ubiquitous dessert may have actually been born in New England just after the Civil War. Bananas were still a luxury at the time, so it took more than a half century for the banana pudding to become a Southern icon. Homemade Banana Pudding is a classic Southern dessert with sliced bananas, an easy homemade custard, Nilla wafers, and a light and fluffy meringue! You can have Banana pudding - large batch using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Banana pudding - large batch

1. It's 1 block of cream cheese.
2. Prepare 1 can of sweetened condensed milk.
3. You need 5 of French vanilla pudding mixes.
4. Prepare 1 gal of milk.
5. Prepare of large cool whip.
6. Prepare 6 of large bananas.
7. Prepare 2 bags of vanilla wafers.
8. It's of Lemon juice.

I actually made multiple batches of banana cream pudding when I was recipe testing and I definitely preferred it with clouds of meringue on top. The ingredients for this banana pudding recipe are indulgent and simple. All you do is mix some cream This can be a great centerpiece dessert if you prepare this in a large trifle dish! You can add in a Just made this recipe and doubled it for a potluck.

Banana pudding - large batch instructions

1. Using a mixer combine cream cheese and condensed milk.
2. Crush half your nilla wafers and like the bottom of your pan.
3. Slice bananas, drizzle some lemon juice on top to keep them from turning brown and set aside..
4. I’m a large mixing bowl pour 9C milk. Wisk in your cream cheese mixture and then your pudding packs until smooth..
5. Fold in whip cream. Will be a little lumpy..
6. Pour mixture onto crumbled wafers..
7. Lay remaining wafers on top of pudding..
8. Add your bananas..
9. Refrigerate at least 2 hours then serve..

I thought I had a large box of vanilla pudding. This homemade banana pudding from the famous Magnolia Bakery is so good yet simple to make, and can be served in either a large trifle bowl or individual dishes. This recipe makes a large batch, enough to feed quite a few hungry guests like the ones I usually have. Banana Pudding with Vanilla Bean Wafers Custard adapted from Saveur, wafers from AllRecipes. I feel like I should duck some flying banana peels to say Line two large baking sheets with parchment paper or nonstick baking mats.