Recipe: Appetizing Baked Banana Oatmeal Muffin Cups

Baked Banana Oatmeal Muffin Cups. These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious. They are a perfect grab-n-go breakfast or afternoon snack. Skinny on Baked Oatmeal Muffin Cups.

Feel free to swap out the pecans for any other nut--walnuts would be great--or omit them altogether. These Banana Baked Oatmeal Cups are packed full of oats, bananas, and incredibly delicious! Perfect for an easy and healthy breakfast Old-Fashioned Rolled Oats: The star ingredient of these oatmeal cups! You can have Baked Banana Oatmeal Muffin Cups using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Baked Banana Oatmeal Muffin Cups

1. It's 1 cup of rolled oats.
2. It's 1 teaspoons of baking powder.
3. It's 1 teaspoon of cinnamon powder.
4. It's 1/4 th teaspoon of ground nutmeg.
5. You need 1/2 teaspoon of salt.
6. It's 2 of mashed banana.
7. Prepare 1 of egg.
8. You need 1/2 cup of unsweetened almond milk.
9. Prepare 3 teaspoon of dark chocolate chip for topping.
10. You need 2 teaspoon of butter for greasing.

I suggest using old-fashioned rolled oats and not quick oats for the best results. Baked oatmeal has been around for ages as an easy make-ahead dish, but it usually calls for eggs, so I decided to try a vegan version using "chia eggs" instead. Because this recipe is naturally sweetened with only banana, the more ripe the bananas you use, the sweeter these baked oatmeal cups will be. That's the great thing about baking up oatmeal in a muffin pan, it looks like a fun thing to eat.

Baked Banana Oatmeal Muffin Cups step by step

1. Pre-heat oven to 180° C..
2. In a large bowl combine oats, baking powder, cinnamon powder,ground nutmeg and salt..
3. In a separate bowl mix together mashed bananas,eggs and unsweetened almond milk untill well combined..
4. Now pour milk mixture over oat mixture and stir well to combine..
5. Coat all muffin cavities with butter..
6. Evenly divide oat mixture between all muffin cavities..
7. Then top each one with a sprinkle of dark chocolate chips..
8. Bake for 25-30 minutes or until set..
9. Allow to cool. Baked Banana Oatmeal Muffin Cups are ready to serve..

When I have some ripe bananas hanging around. These easy banana baked oatmeal cups are easily gluten and dairy free, freezer-friendly and great for both adults & kids! Evenly distribute oatmeal batter between muffin liners. Drizzle with your favorite nut butter before serving, if desired. These banana oatmeal cups are the perfect make-ahead breakfast, and they make for a great after school snack too.