Recipe: Tasty Banana Bread Pudding

Delicious, fresh and tasty.

Banana Bread Pudding. Or try cinnamon-raisin banana bread pudding (made in a slow cooker!), tropical bread pudding or roasted banana bread pudding. In another bowl, beat together eggs, sugar and vanilla. The banana bread can easily be made a day in advance.

Banana Bread Pudding Arrange bread and bananas in prepared pan. In a large bowl, whisk together milk, sugar, melted butter, vanilla, salt, and eggs. I use this same caramel sauce t drizzle over my Banana Mug Cake, and let me tell you that Banana Mug Cake gets rave reviews. You can cook Banana Bread Pudding using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Banana Bread Pudding

  1. Prepare 1/2 loaf of Old Muffin bread (ie Banana Bread).
  2. Prepare 3/4 cup of sugar.
  3. Prepare 3 of Eggs.
  4. You need 1 tsp of vanilla extract.
  5. It's 1 tbsp of ground cinnamon.
  6. You need 1 1/4 cup of whole milk.
  7. You need 2 tbsp of butter.
  8. It's 1 of Toppings: ie Banana, Chocolate, Almonds.

The dense texture actually lent itself to a bread pudding, where it would sop up all the added custard. So that's what I did and it turned out marvelously! It was soft, tender and very tasty with a good, strong banana flavor. Best banana bread bread pudding recipe ever.

Banana Bread Pudding instructions

  1. Pretty heat oven to 350.
  2. Break up stale muffin bread into small pieces and lay evenly in loaf pan.
  3. Melt butter and drizzle over bread in pan.
  4. Crack eggs into large bowl and wisk in sugar, cinnamon, and vanilla until completely blended..
  5. Then wisk in milk slowly and drizzle over bread in pan..
  6. Use fork to make sure all of bread is soaking in mixture. Then choose toppings. I put sliced banana, grated almonds and grated bittersweet chocolate on..
  7. Cook for 45 mins or until spongy. Let cool and serve with powdered sugar or chocolate sause on top! Enjoy!.
  8. .

It was truly perfect and turned out wonderful. Vanilla pudding mix is the secret ingredient in this easy banana bread. It makes the loaf super moist (sorry!) and adds that classic nostalgic banana pudding taste. Making caramel sauce from scratch is so simple. You'll want to generously drizzle it on top of the pudding (and everything else).