Recipe: Tasty Banana Bread

Delicious, fresh and tasty.

Banana Bread. Find The Great Collection of Easy Making Recipes. Find Delicious and Healthy Recipes, Meal, Healthy Snacks & Cooking Techniques. In a large bowl, combine flour, baking soda and salt.

Banana Bread Stir banana mixture into flour mixture; stir just to moisten. Cream the sugar and butter in a large mixing bowl until light and fluffy. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. You can have Banana Bread using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Banana Bread

  1. It's 3 of ripe bananas.
  2. You need 1/3 cup of melted butter or margarine.
  3. It's 3/4 cup of sugar (half brown sugar, if desired).
  4. You need 1 of eggs, beaten.
  5. It's 1 tsp of vanilla.
  6. It's 1 tsp of baking soda.
  7. You need 1 pinch of salt.
  8. Prepare 1 1/2 cup of flour.

This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. Mix sugar and butter in large bowl. Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened.

Banana Bread instructions

  1. Preheat oven to 350°F.
  2. Mash ripe bananas in a bowl.
  3. Mix melted butter into bananas.
  4. Add in sugar, eggs and vanilla. Mix well..
  5. Sprinkle baking soda and salt over mixture. Stir thoroughly..
  6. Add flour. Stir until just moistened..
  7. Butter (or use cooking spray) loaf pan..
  8. Pour mixture into prepared loaf pan. Bake for 1 hour at 350°F. Bread is done when a toothpick or table knife inserted into center comes out clean.
  9. If using prepared muffin pan, bake at 350°F for approx. 25 min..
  10. Cool in pans on cooling rack for 10 - 15 minutes. Loosen bread from sides with a knife, then remove from pan. Finish cooling on the rack. My family enjoys this sliced and served plain or with honey butter..

In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad.