jay's banana bread. After trying to bake banana bread one time years ago and miserably failed, I decided to look for a simple recipe. Was not soggy in the middle at all like the one I had made years ago. I did add a splash of vanilla extract and added walnuts to the top.

I made a couple of muffins from the mixture too, the full muffin cup below was. Heat the oven and prepare a loaf tin. Mix the wet ingredients and sugar together. You can cook jay's banana bread using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of jay's banana bread

Prepare 2/3 cup of milk.
It's 3/4 tsp of salt.
Prepare 1/2 cup of olive oil.
It's 1 tsp of baking soda.
You need 1 1/2 cup of ripe bananas.
You need 2 tsp of baking powder.
Prepare 1 tsp of vanilla extract.
It's 1 1/2 cup of sugar.
You need 2 of eggs.
You need 1 tsp of cinnamon.
It's 2 1/4 cup of flour.

There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot.

jay's banana bread instructions

preheat oven to 325°f.
sift together all the dry ingredients into a large bowl..
combine the eggs, milk, oil, banana, and vanilla into the mixing bowl and mix for 30 sec..
all all the dry ingredients and mix until flour is moistened..
pour into a greased 9 × 5 × 3 inch pan..
bake at 325°f for 50 mins..

Super Simple Banana Bread that is moist, has a rich banana flavor, and the perfect texture. No mixer needed, this really is the easiest banana bread you will ever make. Honestly, this is one of my most popular posts, along with Beef Stroganoff , Shrimp Alfredo , and Baked Chicken Wings. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.