Recipe: Tasty Vegan Whole wheat-Oats- Banana Bread

Delicious, fresh and tasty.

Vegan Whole wheat-Oats- Banana Bread. Meanwhile grease a loaf pan with some butter or Oil spray. Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender.

Vegan Whole wheat-Oats- Banana Bread Vegan Whole wheat-Oats- Banana Bread spiceinthebox. Add the egg replacement to the batter - the combination of water, oil, and baking soda. Now add the walnuts, and gently fold into the batter. You can have Vegan Whole wheat-Oats- Banana Bread using 13 ingredients and 12 steps. Here is how you cook it.

Ingredients of Vegan Whole wheat-Oats- Banana Bread

  1. Prepare 4 of Medium Size Ripe Bananans.
  2. It's 1 1/2 Cup of Whole wheat Flour.
  3. Prepare 1/2 Cup of Quick Oats.
  4. You need 3/4 Cup of Sugar.
  5. It's 1/2 Cup of Canola oil.
  6. It's 1 Tsp of Vanilla Extract.
  7. You need 1/4-1/2 Tsp of Cinnamon Powder.
  8. Prepare 1/4 Tsp of Nutmeg Powder (Optional).
  9. Prepare 1 1/2 Tsp of Baking Powder.
  10. It's 1/2 Tsp of Baking Soda.
  11. You need Pinch of Salt.
  12. Prepare 1/2 Cup of Shelled Walnuts.
  13. It's 1/4 Cup of Chocolate Chips or Chocolate Chunks.

How to make Eggless Whole Wheat Banana Bread Recipe-Vegan Options. To begin making the Whole Wheat Banana Bread Recipe, first get all the ingredients ready and keep aside. To Make the flax meal egg replacer. This whole wheat banana bread is easy to make and so delicious!

Vegan Whole wheat-Oats- Banana Bread instructions

  1. Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray..
  2. Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates..
  3. Now, add oil, Vanilla extract to the banana mixture. And mix them well..
  4. In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt..
  5. Now, transfer the dry ingredients to the banana mixtures..
  6. Using folding-cut-folding method, mix the whole mixture.Do not over mix..
  7. After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything..
  8. Transfer this into the greased loaf pan..
  9. Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean..
  10. Transfer the banana bread on cooling rack and let them cool for 10 min..
  11. Slice them and serve warm with hot cup of coffee or tea..
  12. This can be stored in the refrigerator in an airtight container for longer period of time..

Made with whole wheat flour among other clean and nutritious ingredients, this banana bread is also oil-free, refined sugar-free, vegan and wfpb! Make an extra loaf and freeze for an easy, healthy breakfast or snack. Top it with a scoop of nice cream for dessert! One cannot go wrong with chocolate chips in banana bread, but this loaf is so good, add-ins aren't necessary for its deliciousness. Use any oil in place of the coconut oil here.