Best Ever Moist Banana Bread! ๐. Scrumptious Bread Recipes To Make Any Meal A Success With Kraftยฎ, Try Today! it is mixed together with peas and carrots. Bread rolls are typically deeply cooked;. The stuffing in a bread roll is sort of just like aloo paratha, apart from the fact that This recipe makes the best banana bread ever - seriously.
In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.
This is definitely THE BEST banana bread I've ever come across- but I swear I've made it even better.
In a large bowl, toss together the flour, sugar, baking soda, and salt.
You can have Best Ever Moist Banana Bread! ๐ using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Best Ever Moist Banana Bread! ๐
- It's 2 Cups of Flour.
- You need 2 Teaspoons of Baking Powder.
- Prepare 1 Teaspoon of Baking Soda.
- Prepare 1/2 Teaspoon of Salt.
- It's 1 Cup of Sugar.
- You need 1/2 Cup of Milk.
- You need 1/2 Cup of Oil.
- It's 3-4 of Ripe Bananas.
- Prepare 1 Teaspoon of Vanilla Extract.
- You need 2 of Eggs.
- It's 1 Cup of Chocolate Chips and/or Nuts (Optional).
In a medium bowl, whisk together the mashed bananas, oil, eggs, and vanilla. This is the best banana bread recipe ever! It is super easy to make, extremely moist and full of sweet banana flavors and aromas. This recipe is perfect to have on hand now that kids are back in school.
Best Ever Moist Banana Bread! ๐ instructions
- Stir together flour, baking powder, baking soda and salt.
- In a separate bowl, cream bananas and sugar.
- Add milk, oil and vanilla.
- Add eggs one at a time.
- Slowly incorporate dry ingredients into wet ingredients.
- Optional - Add 1 Cup of Chocolate Chips and/or Nuts.
- Grease loaf pan and bake at 325 for approximately 65-75 minutes.
- Enjoy!!.
I love to slice the banana bread after it has cooled completely and store slices in Ziplock bags for on the go. Even when you follow all the tips mentioned above, banana bread tends to dry out when storing it overnight. Here are some storage tips to keep your banana bread moist and delicious: Allow your banana bread to cool on a cooling rack or a plate before refrigerating it. Slice your bread in thick and even slices. This is the best banana bread I have ever had.