Double Braided Chocolate Banana Bread. This chocolate banana bread recipe is seriously packing the chocolate flavor! It's super moist and those chocolate chips all over the top just make it fun to eat! I made you guys some banana bread!
How to make Double Chocolate Banana Bread What makes this Banana Bread super moist How to make Double Chocolate Banana Bread.
Chocolate meets banana in this version of one of the most popular breads we know.
We like to make two mini loaves so one can be eaten straight away, and the other can be tucked away for later.
You can have Double Braided Chocolate Banana Bread using 13 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Double Braided Chocolate Banana Bread
- You need 375 grams (3 cups) of all purpose flour.
- You need 1-11/2 tsp of instant yeast.
- You need 50 of g(4tsp)sugar.
- It's Pinch of salt.
- Prepare 125 of ml(1/2 cup) water/warm milk.
- It's 1 of large egg beaten.
- It's 42 g of butter.
- You need of Egg wash.
- Prepare bowl of Oil for the.
- Prepare of For the filling.
- It's of Bananas.
- Prepare of Chocolate chips.
- You need of Cocoa powder and some butter for coloring the dough.
The best double chocolate banana bread recipe you'll ever need! Made with almond flour, it's gluten free, dairy free, and paleo! Grab the milk and enjoy the chocolatey goodness!! I love it when I can categorize things both breakfast and dessert.
Double Braided Chocolate Banana Bread step by step
- Prepare all your ingredients. Put all your ingredients in a bowl and form a smooth dough.
- Divide your dough into two.. One should be a bit smaller.
- Let your two pieces of dough rest and proof till it doubles in size..
- Roll out your dough... The one without cocoa.....
- Roll out the chocolate dough and it should be smaller than the first one.
- Place the dough on top of each other.Place your banana slices at the middle and make some slits.
- Start braiding your bread starting with the chocolate dough.
- I made this with the remainder of the dough...different designs are allowed.
- Let the dough proof for another few minutes. Apply some egg wash and put it in a preheated oven (180 degrees C).
- Let it bake for about 25 mins or till golden brown.
- Here is how it looks inside.
Double chocolate, thick, moist, decadent dessert? Double Chocolate Banana Bread is a super chocolatey banana bread recipe with another layer of chocolate ganache drizzled on top. In the bowl of an electric mixer, combine the sugar and butter. Just when you think you've learned one lesson, God comes right back around and teaches you that lesson all over again! How to Make Chocolate Banana Bread What's better than banana bread?