Banana Bread. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.
Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.
This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.
Mix sugar and butter in large bowl.
You can cook Banana Bread using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Banana Bread
- Prepare 3 of Banana.
- You need 2 of Egg.
- You need 1 1/3 cup of Flour.
- You need 1 cup of Sugar.
- Prepare 1/2 cup of Oil.
- You need 1 tsp of Vanilla extract.
- Prepare 1 tsp of Baking soda.
- Prepare 1/4 tsp of Cinimon powder.
- Prepare 1/4 cup of Milk.
- You need 1/2 cup of Chocolate chip.
- It's 1/4 cup of Coco powder.
Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.
Banana Bread step by step
- Mashed the bananas and add vanilla extract, milk, oil and sugar and beat it..
- Mix all dry ingredients in separate bowl.
- Add eggs in mixture then add dry mixture and beat it well..
- Pour in greece pan bake at 180°c for 18 to 20 minutes..
In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Stir in the sugar, beaten egg, and vanilla extract. In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.