Recipe: Yummy Moist Banana-Pecan Bread

Moist Banana-Pecan Bread. In a large mixing bowl, beat together butter and brown sugar until creamed. Beat in eggs, mashed bananas, and vanilla until creamy. In a large bowl, combine the flour, baking soda, and salt; set aside.

One of the best banana bread recipes that everyone loves. In a large bowl, mix together the butter and sugar. Add the eggs, vanilla and lemon juice. You can cook Moist Banana-Pecan Bread using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Moist Banana-Pecan Bread

1. Prepare 1 of greased bread loaf pan.
2. It's 2/3 cup of toasted pecan peices.
3. Prepare 1/2 cup of granulated sugar.
4. Prepare 1/2 cup of packed brown sugar.
5. It's 2 of eggs.
6. You need 1 tsp of pure vanilla extract.
7. You need 1 tsp of lemon juice.
8. It's 1/2 cup of vegetable oil.
9. It's 4 of medium sized very ripe bananas(mashed).
10. You need 2 tbsp of sour cream.
11. It's 1 2/3 cup of all-purpose flour.
12. Prepare 1/2 tsp of ground cinnamon.
13. You need 1 tsp of baking soda.
14. It's 1/2 tbsp of table salt.

Put ingredients into bread machine and press "Start". Add bananas and pecans at the beep. Serve plain or with caramel sauce, and sprinkle with toasted walnuts if desired. In a large bowl, cream butter and sugar until light and fluffy.

Moist Banana-Pecan Bread instructions

1. Sift together flour, cinnamon, baking soda and salt. Set aside..
2. Toast pecan pieces in a dry skillet 3-5 minute's until fragrant. Set aside..
3. In a medium size bowl, mash bananas up and set aside..
4. Beat together eggs,sugar,vanilla and lemon juice until light and airy. I use a stand mixer. Drizzle in vegetable oil at the end, until well incorporated. Add mashed up bananas and sour cream. Mix briefly..
5. Fold in dry ingredients and toasted pecan prices until mixture just comes together..
6. Pour into a prepared bread loaf pan. Bake at 350°F for 55-60 minutes. Bread will be done when a wooden toothpick inserted in the middle, comes out clean..
7. Store bread tightly wrapped in plastic wrap. Always tastes better the next day, but never makes it that long. Also makes great muffins as well.Enjoy!.

Add eggs, one at a time, beating well after each addition. Homemade banana bread is one of our favorite treats to have on hand for spontaneous visitors, an on-the-go breakfast, or a special lunchbox snack. This simple traditional banana bread will wow your family and friends with its moist texture and wonderful banana flavor. A quick search for 'banana bread' around here and you'll be inundated with dozens of variations on the classic quickbread. And now I'm adding one more to the mix with The Ultimate Moist Banana Bread loaded with your choice of mix-ins.