Gramma Evies Banana Bread. Correct English Grammatical Mistakes and Enhance Your Writing. Eliminate English Grammar Errors Instantly and Enhance Your Writing. Great recipe for Gramma Evies Banana Bread.
Gramma Evies Banana Bread step by step.
Add Chocolate chips or walnuts if you want.
Grease pans (you could sprinkle cinnamon/sugar mixture in your pans to coat outside of Bread if you want).
You can cook Gramma Evies Banana Bread using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients of Gramma Evies Banana Bread
- You need 1 C of Crisco - I prefer butter flavored.
- It's 4 of Eggs.
- It's 1 tsp of salt.
- You need 3 C of Sugar.
- Prepare of Mix the following 3 ingredients in a bowl:.
- Prepare 1 C of Milk.
- Prepare 2 Tbs of vinegar.
- Prepare of And 2 tsp soda - stir & it will fiz.
- You need 4 C of Flour.
- You need 6 of Bananas.
- It's 2 tsp of Vanilla.
- Prepare of Walnuts or choc chips optional.
If you make extra, you can slice the cooled banana bread and pack in individual sandwich bags, then put all in a large freezer bag and you'll have snack-ready portions for whenever you want them. Here is how you cook it. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Which means this bread comes out tender and moist.
Gramma Evies Banana Bread instructions
- Mix the 1st four ingredients together.
- Alternately add milk and flour.
- Add bananas & vanilla.
- Add Chocolate chips or walnuts if you want.
- Grease pans (you could sprinkle cinnamon/sugar mixture in your pans to coat outside of Bread if you want). If you're doing a batch of small loaves they should be done in about 45-50 minutes. I keep an eye on since every oven is different. Two large loaves will take 45-50 minutes also. Check on & make sure toothpick comes out clean. Let cool and remove..
- Enjoy!.
How to Make: Cream butter and sugar; Add remaining wet ingredients. Stir in the mashed banana or mix the bananas into the batter. Banana bread is best served warm with a little bit of butter. This recipe is super moist and has great banana taste. I got it through a mail order recipe club called Grandma's Kitchen.