Easiest Way to Make Appetizing Chocolate Chip Cocoa Banana Bread

Chocolate Chip Cocoa Banana Bread. Banana Chocolate Chip Bread Banana Chocolate Chip Bread. Sift together flour, baking soda, salt, and cocoa. In a large bowl, cream together butter, sugar and eggs.

In a bowl, cream butter and sugar. Add eggs, bananas, milk and vanilla. Combine the flour, cocoa, baking soda and salt; add to the banana mixture and mix just until combined. cocoa powder: since this is CHOCOLATE chocolate chip banana bread, the cocoa powder is essential! You can cook Chocolate Chip Cocoa Banana Bread using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate Chip Cocoa Banana Bread

1. Prepare 1 3/4 cup of flour.
2. It's 1/4 cup of cocoa powder.
3. It's 1 cup of white sugar.
4. Prepare 1 tsp of baking powder.
5. You need 1/4 tsp of baking soda.
6. You need 1/4 tsp of salt.
7. It's 2 of eggs.
8. You need 1 stick of butter.
9. It's 4 of ripe bananas.
10. You need 1 tsp of vanilla extract.
11. It's 1/2 cup of semisweet chocolate chips.
12. Prepare 2 tbsp of brown sugar.

Make sure you look for cocoa powder that is unsweetened for the best results. chocolate chips: Don't skimp on the chocolate chips…is a rule when making banana bread. This recipe is a classic banana bread taken to the next level. Unsweetened cocoa powder is added to the batter and rich mini chocolate chips are sprinkled over the top. The best part is, unsweetened cocoa powder is low in calories, but delivers intense chocolate flavor.

Chocolate Chip Cocoa Banana Bread step by step

1. Preheat oven to 350°F. Melt butter in microwave, then leave to cool..
2. Grease bottom and sides of a 9x5x3 inch loaf pan..
3. Combine flour, cocoa powder, sugar, baking powder, baking soda, and salt in medium bowl with a whisk..
4. Mash bananas in a large bowl, then add melted butter and vanilla extract..
5. Lightly beat eggs, then add to banana mixture..
6. Combine dry and wet ingredients and fold until all ingredients are moistened, then add chocolate chips..
7. Pour batter into loaf pan and sprinkle brown sugar over the top to taste. Bake for 60 minutes, or until toothpick inserted in center comes out clean..

It is made with Dutch process cocoa and chocolate chips. I use Dutch process cocoa because the chocolate flavor is so intense. The bread has chocolate chips in the loaf and on top. This chocolate banana bread recipe is infused with a double dose of chocolate from cocoa powder and chocolate chips, which gives it the most irresistible chocolatey flavor. The recipe is made with brown sugar and four whole bananas, which results in a tender, perfectly sweet bread.