Home-made wonton soup. Homemade Wonton Soup. this link is to an external site that may or may. This authentic homemade wonton soup recipe is easy and fun to make! Each hearty bowl is packed with plump pork dumplings, fresh vegetables, and jumbo shrimp.

Learn how with this great tutorial and pictures! This authentic homemade wonton soup recipe is easy and fun to make! Each hearty bowl is packed with plump pork dumplings, fresh vegetables, and jumbo shrimp. You can have Home-made wonton soup using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Home-made wonton soup

You need 500 g of minced pork.
Prepare 200 g of chopped shepherd's purse.
It's 1 of egg.
Prepare 10 g of chopped ginger.
It's 1 teaspoon of oyster oil.
You need 1 teaspoon of Chinese pepper sauce.
You need 10 g of salt.
Prepare 1 quart of broth.
It's 5 g of lard.
It's 5 g of dried laver.
It's 10 g of shredded egg crepe.
Prepare 5 g of dried shrimp.
You need 5 g of chopped spring onions.

Home > Recipes > Soups & Stews > Homemade Wor Won Ton Soup. "Wor" is the Chinese word for "everything" meaning this amazing Wonton soup is loaded up with flavor! A comprehensive guide to making wonton and wonton soup. Have a bowl of authentic wonton noodles back after an extended period away from home is satisfying. Searching for the special ingredients to make wonton soup.

Home-made wonton soup instructions

Add a teaspoon of flour into the water and leave the shepherd’s purse to soak for 30mins before you wash it. Flour can make it easy for you to get rid of the dirt..
Wring the shepherd’s purse before mixing it with minced pork or you will find the stuffing soggy..
To make the wonton filling, finely chop the shepherd’s purse. Transfer to a basin and stir in the minced pork，egg, chopped ginger, oyster oil, Chinese pepper sauce and salt..
.Lay the wonton wrappers on a work surface in a single layer and put about 1 tablespoon of the filling mixture in the centre of each. Fold each one into a rectangle..
Bring the two bottom corners of the edge which hasn’t been sealed to meet in the centre..
Secure with a little of water to hold in place..
Cook the wontons in boiling water. Add another cup of cold water when they start to swim on the surface of boiling water. Cook the wontons until they flout onto the surface again..
Transport the wontons to the heated broth and add lard, shred laver and chopped spring onions before serving. You can also add chili oil, coriander or sesame seed oil as you like..

Dried flounder is the best-kept secret of the authentic wonton. I love wonton soup, especially when it is full of veggies, which helps make it more of a meal. Unfortunately, my local Chinese takeout This easy wonton soup is delicious on its own, or serve it with General Tso's chicken or chicken and broccoli stir fry for a full Chinese takeout meal at home. The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them, simply just boil in water or fry them to Pour the wontons with the soup over the prepared noodles and veggies. Garnish with chopped green onions if you like.