Recipe: Perfect Rich Banana Bread

Delicious, fresh and tasty.

Rich Banana Bread. Janet's Rich Banana Bread Janet's Rich Banana Bread. In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition.

Rich Banana Bread The best moist banana bread that is so delicious you won't know it's healthy! You are going to love this easy to make healthy banana bread recipe. This is my all-time favorite banana bread recipe. You can cook Rich Banana Bread using 11 ingredients and 10 steps. Here is how you cook that.

Ingredients of Rich Banana Bread

  1. Prepare 1/2 cup of butter.
  2. It's 1 cup of sugar.
  3. It's 2 of eggs.
  4. You need 1 teaspoon of vanilla.
  5. Prepare 1 1/2 cup of all purpose flour(can also use the same amount of.
  6. Prepare of Whole wheat flour).
  7. You need 1 teaspoon of baking soda.
  8. Prepare 1/2 teaspoon of salt.
  9. You need 1/2 cup of sour cream.
  10. It's 1/2 cup of chopped walnuts.
  11. It's 2 of medium bananas(or 3 small bananas).

It is moist and full of rich banana flavor. Your search for the perfect healthy banana bread recipe stops here! This recipe for banana bread has appeared in every edition of the Betty Crocker Cookbook that's ever been printed, and no wonder. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.

Rich Banana Bread step by step

  1. Melt butter and add sugar and mix well..
  2. Then add the eggs and vanilla and blend it all together..
  3. In a separate bowl, combine flour, baking soda, and salt and mix together..
  4. Stir into the butter mixture until smooth..
  5. Finally, fold in the sour cream and add the walnuts and bananas that have been mashed. Mix all together well..
  6. Put into a loaf pan that has been sprayed with cooking spray..
  7. Cook in oven that was preheated to 350 degrees. Cook for 60 minutes or until a toothpick inserted comes out clean..
  8. Let cool in the bread pans for 10 minutes..
  9. Use a knife around the edges to loosen the bread from the pan..
  10. Let cool before cutting..

This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. This is the best banana bread I have ever had. I buy really ripe bananas just so I can make this :-) Got the recipe years ago from my friend Rachel. We used to beg her to make this for us in college! Bananas are second only the elusive pear for their fleeting period of perfect ripeness.