How to Prepare Tasty Wholemeal Banana Bread with Jaggery

Wholemeal Banana Bread with Jaggery. Make your banana bread with wheat flour and jaggery. Eggless Banana Bread (Whole wheat & Jaggery). Anything with jaggery has got to be good Sonal.

Banana bread is a great way to use overripe bananas. Crumble the butter with your fingers into the banana jaggery mix and add yogurt. Mix the dry and wet ingredients together and. You can cook Wholemeal Banana Bread with Jaggery using 11 ingredients and 12 steps. Here is how you cook it.

Ingredients of Wholemeal Banana Bread with Jaggery

1. Prepare 2 Cup of Whole wheat flour.
2. It's 3 of Medium size ripe banana.
3. It's 2 of Eggs.
4. Prepare 1/2 Cup of Jaggery (crushed into powder).
5. It's 3 tbsp of olive oil.
6. You need 1 tsp of Vanila Extract.
7. You need 1 tsp of Cinnomon Powder.
8. You need 4 tbsp of chopped walnut.
9. You need 3 tbsp of raisins.
10. It's 1 tsp of baking soda.
11. Prepare 1/2 of Salt.

Eggless banana bread recipe - Soft, delicious and moist eggless banana bread, can Slice eggless banana bread with a serrated knife. More banana bakes, Banana cake recipe Eggfree i don't hv jaggery powder. how can i use jaggery chunks ,do i hv to melt it or sth else?? can i use jaggery in. "Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! I've made several banana bread recipes here and I always come back to this one, it is a wonderful standard recipe that you can build upon and customize to your liking.

Wholemeal Banana Bread with Jaggery instructions

1. Mix Jaggery and oil and beat it till well mixed.
2. Add egg and beat well.
3. Mash Banana into a smooth paste and add it in the mixture.
4. Add Vanila Extract and Cinnomon Powder and mix well..
5. Add flour, salt and baking powder. Mix well.
6. Add raisins and 3 tbsp walnut into the mixture.
7. Brush a cake tin with oil and pour the mixture in it.
8. Sprinkle rest of the walnut on top of it..
9. Bake it at 165C for 55-60 min.
10. Take the tin out and check by inserting a knife. If it comes out clean then, it's done..
11. Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min..
12. Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊.

Banana halwa with simple ingredients available at home. Learn how to make banana halwa step by step pictures and detailed method. In a heavy bottomed vessel, heat banana puree with jaggery, sugar. Once it starts boiling, add lemon juice. This gives a nice taste as well as prevents turning burfi.