Banana Nut Bread. Looking for a banana bread recipe that has a little crunch? In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
Stir in the bananas, eggs, and walnuts until well blended.
Beat butter and sugar until blended.
Stir in banana and sour cream.
You can cook Banana Nut Bread using 18 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Banana Nut Bread
- It's of Bread.
- It's 1-1/2 cups of almond flour.
- You need 1 cup of coconut flour.
- You need 1 tablespoon of peanut butter.
- Prepare 1/4 cup of sour cream.
- It's 3 of ripe bananas.
- It's 1 teaspoons of vanilla extract.
- It's 3 of large eggs.
- Prepare 1 teaspoons of baking soda.
- Prepare 2/3 cup of honey.
- Prepare of Whole Nuts.
- You need 1/2 cup of walnuts.
- You need 1 cup of cashew nuts.
- Prepare of Spices.
- Prepare 1/2 teaspoon of ground cinnamon.
- Prepare 1/2 teaspoon of ground nutmeg.
- Prepare 1/3 teaspoon of ground cloves.
- Prepare 1/2 teaspoon of kosher salt.
Combine dry ingredients, add alternately with bananas & milk. Enjoy all-time favorite moist and delicious banana bread, or try out a new twist on the classic quick bread recipe with chocolate, cinnamon and citrus flavors. Once the banana nut bread is completely cool, remove from the loaf pan, cover in plastic wrap, and serve the following day. Banana bread is easy to make-just a few simple steps-and irresistible to eat.
Banana Nut Bread instructions
- Preheat oven to 350 degrees Fahrenheit..
- Mix the bread ingredients together. Mash the bananas well. Make sure everything is incorporated well..
- Add the nuts and spices..
- Add to a greased loaf pan and bake for forty minutes to an hour till its firm and done. Add butter pats on top..
- Serve with butter I hope you enjoy!!.
We recommend making a few extra loaves, wrapping in plastic, and freezing. This recipe for banana bread has appeared in every edition of the Betty Crocker Cookbook that's ever been printed, and no wonder. Banana Nut Bread is an easy banana bread recipe, perfect for those last minute guests or lazy weekend breakfasts. Made with ripe bananas, pecans, and cinnamon this homemade bread is so airy and moist. Banana Bread can be made with or without nuts, or made into banana nut crunch muffins.