Paula’s Coconut Vanilla Walnut Banana Bread 🍌🥥. Here is how you achieve that. Paula's Coconut Vanilla Walnut Banana Bread 🍌🥥 I never liked banana bread until I perfected this recipe. Rich, moist, and full of delicious island flavors. paulawhite.
I used the coconut oil and I substituted coconut milk for the dairy milk.
I also added a teaspoon of pure vanilla extract and a half teaspoon of almond extract.
It was perfect and my coworkers devoured it!
You can cook Paula’s Coconut Vanilla Walnut Banana Bread 🍌🥥 using 13 ingredients and 1 steps. Here is how you cook it.
Ingredients of Paula’s Coconut Vanilla Walnut Banana Bread 🍌🥥
- It's of In a large bowl, blend:.
- Prepare 4 of super ripe bananas, mashed.
- It's 1/2 cup of Trader Joe’s coconut oil, melted.
- Prepare 1/2 cup of sugar.
- Prepare 1 teaspoon of vanilla.
- You need of Then add:.
- Prepare 1/2 cup of almond flour.
- You need 1/2 cup of all purpose flour.
- It's 1 teaspoon of baking powder.
- Prepare of Finally, mix in:.
- You need 2 of eggs, well beaten.
- It's 1 tablespoon of sour cream.
- Prepare 1/2 cup of chopped walnuts.
In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined. It lends itself to other variations just as well: Try pineapple or lemon zest instead of cherries.
Paula’s Coconut Vanilla Walnut Banana Bread 🍌🥥 instructions
- Bake in buttered loaf pan in preheated 325 degree oven for 1 hour. Cool for 10 minutes and enjoy!.
In a large bowl, mix the mashed bananas, eggs, and oil and set aside. In another bowl, mix together the flour, baking soda, salt, sugar, and pudding mix. Warm from the oven and so delicious. I only had a banana and a half, but it still came out great. I used organic coconut milk, organic coconut sugar and organic bananas and organic eggs.