Flour's Famous Banana Bread. Famous Banana Bread recipe from Food Network just like the Boston bakery, and enjoy a walnut-studded loaf that reinvigorates overripe bananas. Sift together the flour, baking soda, cinnamon and salt. Joanne Chang's famous Flour Bakery's banana bread really does live up to expectations - possibly the BEST banana bread in the world!
Flour's banana bread has made an impression nationwide, garnering the moniker "famous." Luckily for me, the bakery released their recipe to the public, which meant I could include it in my search for the very best banana bread.
Flour Bakery's (Joanne Chang's) Famous Banana Bread.
Hands down the best Banana bread recipe ever.
You can cook Flour's Famous Banana Bread using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients of Flour's Famous Banana Bread
- Prepare 1 2/3 cup of All purpose flour.
- You need 1 tsp of Baking soda.
- You need 1/4 tsp of Ground cinnamon.
- It's 1/2 tsp of Salt.
- It's 1 cup of Sugar.
- It's 2 tbsp of Sugar.
- It's 2 of Eggs.
- You need 1/2 cup of Oil.
- Prepare 3 1/2 of Very ripe mashed bananas.
- Prepare 2 tbsp of Sour cream.
- You need 1 tsp of Vanilla extract.
- Prepare 2/3 cup of Walnuts, toasted and chopped.
This bread is moist, light, and full of banana flavor. It has toasted walnuts throughout, which you could leave out but I love the toasty nutty crunch. Add mashed bananas, sour cream and vanilla. Cooking Channel serves up this Flour's Famous Banana Bread recipe plus many other recipes at CookingChannelTV.com.
Flour's Famous Banana Bread step by step
- Set oven to 350°F. Line the bottom of a loaf pan with parchment paper..
- Sift together the flour, baking soda, cinnamon and salt..
- Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes..
- Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla..
- Fold in dry ingredients and nuts..
- Pour into a lined loaf pan and bake for about 1 hour. Toothpick to test..
Gold Medal Flours Best Ever Banana Bread Recipe Food. If your finger sinks when you poke the bread, it needs to bake a little longer. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Fragrant, delicious and comforting, this paleo almond flour banana bread is perfect as a tasty breakfast or a filling snack. Flour Bakery+Cafe gave us their top-secret Banana Bread recipe!