Recipe: Delicious Gluten and dairy-free banana chocolate chip cookies

Gluten and dairy-free banana chocolate chip cookies. Find Deals on Gluten Dairy Free Cookies in Snack Food on Amazon. These gluten-free banana cookies are super moist, yet light and fluffy that can be made with or without chocolate chips. An easy gluten-free recipe your whole family will love.

What has taken me so long to combine two of life's greatest foods in the whole world. Banana bread, meet chocolate chip cookies. Chocolate chip cookies, meet banana bread. You can have Gluten and dairy-free banana chocolate chip cookies using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Gluten and dairy-free banana chocolate chip cookies

1. It's 3 of Bananas.
2. You need 1/3 cup of Applesauce.
3. You need 1/4 cup of Soy milk.
4. Prepare 1 tsp of Vanilla extract.
5. Prepare 1 tsp of Ground cinnamon.
6. You need 1/2 cup of Dairy-free chocolate chips.
7. You need 2 cup of Gluten-free oats.

Healthy and nut-free COOKIES - heyyyooo! Gluten-free, dairy-free, refined sugar-free, low-carb + keto diet friendly. These double chocolate chip banana cookies are super-soft and moist for a delicious treat. Sweetened with bananas and a little additional sweetener, if you desire.

Gluten and dairy-free banana chocolate chip cookies instructions

1. Pre-heat the oven to 350° Fahrenheit.
2. Smash bananas until all chunks are gone and you are left with a smooth consistency.
3. Add wet ingredients to crushed bananas first.
4. Add the dry ingredients.
5. Mix the mixture until oats and chocolate chips are evenly coated.
6. Use an ice cream scoop or spoon to scoop batter onto cooking sheet, spread out about two inches from one another.
7. Bake for 20 minutes.
8. Wait 10 minutes for the cookies to harden a little.
9. Move cookies into container to store in the fridge (no preservatives, and they taste better refrigerated).

These cookies begin with a flax egg, made by adding flaxseed meal and water to a mixing bowl and letting it sit to achieve an "eggy" texture. Banana acts as another binder while lending natural sweetness and mild banana flavor to the cookies. If you're new to plant-based or egg-free baking, check out our Beginner's Guide to Plant-Based Baked Goods for tons of tips, methods, and. gluten and dairy free chocolate chip cookies We're so excited to finally have a gluten and dairy chocolate chip cookies recipe that is allergy friendly for our family. We haven't baked our favorite traditional chocolate chip cookies since last August, when we started our journey to heal our daughter's gut and removing most inflammatory. These dairy-free chocolate chip cookies are so delicious, no one will guess they're gluten-free too!