Healthy banana oatmeal cookies. Variations: Instead of chocolate chips add raisins or craisins. Recipe by Wendy-Bob In a bid to add to my seemingly-naughty-but-actually-very-healthy recipe collection, I invented these ridiculously healthy banana oatmeal cookies! They have no added sugar, no butter/marg and no flour in them and (considering this) taste rather magnificent if I do say so myself!

Drop by teaspoonfuls onto an ungreased cookie sheet. Easy, healthy Banana Oatmeal Cookies with Chocolate Chips, you are what I need today. Chewy and choc-a-block with chocolate chips, this healthy dessert recipe is exactly what you should make when you are craving some old-school comfort (is there anything more classic or delightful than oatmeal, banana, and chocolate together?) but want to keep things on the lighter side. You can have Healthy banana oatmeal cookies using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Healthy banana oatmeal cookies

It's 1 cup of oatmeal.
It's 2 medium of banana.
It's 1 small of apple.
You need 1 tsp of vanilla extract.
Prepare 1 tsp of brown sugar.

These vegan healthy banana oatmeal breakfast cookies are super soft, easy to make, and require just a handful of ingredients. They're loaded with fiber and sweetened primarily by extra-ripe bananas, with no added sugar. They're so nutritious you can even enjoy them for breakfast! Did you know that as bananas ripen, they get sweeter?

Healthy banana oatmeal cookies step by step

Preheat oven to 350°F.
To make homemade applesauce - peel and cut 1 small apple into small chunks, place in saucepan with enough water to just cover the bottom, boil on medium heat until all the water is evaporated and apples are soft. Transfer to a small bowl and smash with a potato masher. Add a small amount of water for desired consistency..
Smash bananas with a potato masher then add applesauce, mixing well. Add oats, mixing well. Add reminder of ingredients and let it sit for 15 minutes..
Spoon out batter into small round flat cookie shapes on to a greased cookie sheet approximately 1 tablespoon per cookie. These cookies will not rise, shaped accordingly..
Place cookies in the oven for 18 to 20 minutes, until brown on bottom..
You could add other ingredients like raisins, chocolate chips, pineapple (as in image) or whatever else you want..

So sweet, in fact, that with a handful of ingredients from your pantry, you can turn them into soft, healthy banana oatmeal cookies. These cookies contain no added sugar, and can easily be made gluten-free since there's no flour required. You don't have to give up dessert to be healthy. You can try my Healthy Banana Cake, Balsamic Strawberries and Chocolate Walnut Cake, or this delicious cookie recipe. It's full of rich banana flavor and oats and will make.