Banana chips with sugar. More like a yummy, gummy snack than a crispy chip but extremely delicious and packed with flavour. I could demolish this entire plate - three bananas gone in an instant. Spicy Thai Banana Chips - with nearly green bananas and coconut sugar.

They are healthy when they do not have sugar added to them and they are not fried. Unfortunately, frying bananas and adding sugar to them is a popular method with many store bought options. Making your own banana chips is an easy thing to do. You can cook Banana chips with sugar using 5 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Banana chips with sugar

It's 1-1.5 kg of Raw banana.
Prepare 2 1/2 cup of Sugar.
Prepare 1/4 cup of Water.
Prepare 1/2 tsp of Salt.
Prepare Some of Oil for frying.

The easiest way to make them is to use a dehydrator. Banana chips taste like candy for a reason — they're typically high in sugars, including added sugar used to make the chips taste sweeters. Melt together the oil, maple syrup and cinnamon. Add the unsweetened banana chips to a bowl and pour over the oil mixture.

Banana chips with sugar instructions

Peel banana and cut fry until golden brown..
In a pan oven medium add sugar,water and salt. Wait until the sugar dissolves,boils and thickens,add banana mix well. Enjoy.

Stir to make sure that all the unsweetened banana chips are evenly coated.; Spread the coated banana chips out on a parchment lined baking tray in a single layer. How to Make Banana Chips without Oil and Sugar. Select firm, yellow bananas that are ripe but not over-ripe. For best results, use a food processor fitted with a slicing blade, a mandoline, or another tool that aids in cutting uniform rounds. Calories in Banana Chips If a friend of yours goes to Kerala, the first thing he or she is most likely to bring back is a pack of crunchy banana chips.