Raw Banana Chips. Banana Chips or Banana wafers is an easy and simple recipe prepared with raw bananas which is loved by everyone! So let's quickly get started & If you like. Crispy Raw Banana Chips and Hot Tea is a best snack-time combination.
This is an easy and simple banana chip recipe.
This scrumptious finger food is great to munch on with a cup of coffee or tea.
They are the perfect snack for a rainy or wintry day.
You can cook Raw Banana Chips using 4 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Raw Banana Chips
- Prepare 3 of raw banana.
- Prepare to taste of Sendha namak.
- Prepare to taste of Pepper.
- It's of Oil for frying.
These Vazhakkai Chips (Raw Banana Chips) are a perfect example of how everything is better deep fried! You'd think that being a food blogger, I must love all kinds of food. Raw banana chips are just as easier as said…Believe me. Peeler and Slicer make your life a cake walk.
Raw Banana Chips instructions
- Peel raw banana. Slice into thin roundels in water.
- While the second one is being sliced, let the first one in water. Do the third one similarly.
- Heat oil for frying. Dry the raw slices on Kitchen towel.
- Deep fry until crisp and golden brown on edges over medium heat.
- Drain excess oil over tissue paper.
- Sprinkle salt and pepper, toss well.
Grab a peeler to peel green, hard raw banana, slice it in to very thin slices and then deep fry. I tried these chips for the first time and it was easy to prepare and perfect with tea time Snack. If you are craving for chips try this yummy and crunchy chips at home and enjoy. You need to choose hard and raw yellow bananas to make these Yellow Banana Chips. The outcome will be so fabulous that your Raw Banana Wafers will earn you many compliments!