Baked Oats. Baked oatmeal is great as a "breakfast-on-the-go" for anyone who doesn't have time to sit down and eat breakfast before going to school or work. Baked Oatmeal Mennonite Girls Can Cook. Baked oatmeal is a fantastic make-ahead breakfast that can be "made to taste" with various fruits, nuts and spices.
Baked oatmeal is the queen of make-ahead, easy-to-adapt breakfasts.
Make-Ahead Oats for an Easy Monday Morning.
Enjoy delicious and healthy Quaker Oats recipes the whole family will love that goes beyond a bowl of oatmeal.
You can have Baked Oats using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Baked Oats
- It's 360 ml of milk (any type).
- It's 2 of eggs.
- It's 120 ml of maple syrup (or 60gr brown sugar).
- You need 1 of mashed banana.
- It's 240 g of rolled oats.
- Prepare 1 tsp of baking powder.
- Prepare 1,5 tsp of cinnamon.
- It's 0,5 tsp of vanilla extract.
- It's 0,25 tsp of salt.
- You need 2 of medium apples, chopped.
- Prepare of Nuts, choco chips, raisin, dry fruits of choice - optional.
From breakfast to desserts, we have recipes for every season including sweet and savory. Try baked oatmeal for a unexpected morning treat. It's a mix between an oatmeal bar and traditional creamy breakfast oatmeal. This banana baked oatmeal is also allergy friendly.
Baked Oats step by step
- Preheat the oven to 175 degC.
- Chopped apples and additional fruits of choice.
- Mix all ingredients in a large bowl until all combined..
- Transfer it to the baking/muffin tray. Bake for 30-35 minutes..
A Twix baked oatmeal that's making me question why my dumb ass never thought to add a candy bar to my oats. This Baked Oatmeal with Apples is an easy one-bowl breakfast recipe made with cozy fall spices and wholesome rolled oats. It's the perfect healthy breakfast or brunch for chilly fall mornings! Steel-cut oats are made when the oat grouts are mechanically split into several pieces. The cooked oats add a creaminess to the texture of the baked good and a nutty flavor.