Banana chocolate chip muffins. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
Absolutely healthy, go-to snacks with the right balance of banana and chocolate flavours to amaze your palate.
These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever!
In large bowl, mash bananas with fork.
You can have Banana chocolate chip muffins using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Banana chocolate chip muffins
- You need 1 1/2 cups of flour.
- You need 1/2 cup of brown sugar.
- Prepare 1 tsp of baking soda.
- It's 1 tsp of baking powder.
- Prepare 1/4 tsp of sea salt.
- Prepare 3 of ripe bananas.
- You need 1 of egg.
- You need 5 Tbsp of butter, melted then cooled.
- You need 1/2 tsp of vanilla extract.
- You need 3/4 cup of chocolate chips.
Chocolate chips and cocoa team well with banana in these lovely muffins that are made even more delicious with the addition of vanilla. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead.
Banana chocolate chip muffins step by step
- Preheat oven to 350.
- Mix flour, brown sugar, salt, baking soda and baking powder.
- In a separate bowl mix banana, egg, butter and vanilla.
- Combine, don't over mix. Add chocolate chips..
- Fill muffin tins 3/4 full. Bake ~25 minutes depending on size..
The perfect chocolate chip banana muffins. They are so soft and moist. They are you to make and only few basic ingredients are required. Healthy banana chocolate chip muffins are the best type of muffins! Clean recipe using no oil or refined sugar!