Easiest Way to Prepare Appetizing Low Calorie Chocolate Banana Muffins

Low Calorie Chocolate Banana Muffins. Add remaining ingredients except chocolate chips and mix. Cut back on the sugar and dial up on banana and chocolate flavor in this quick and easy muffin recipe.. Low-Calorie Chocolate Banana Oatmeal Breakfast Bars Carrie Elle milk, vanilla extract, oats, egg, cinnamon, banana, salt, chocolate chips High Fiber Low Calorie Bran Muffins Food.com Healthy Chocolate Banana Muffins — sweet, moist and fluffy, and PACKED with chocolate and banana flavor!

Healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. You'll love these easy banana muffins -- made without butter or refined sugar. You can have Low Calorie Chocolate Banana Muffins using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Low Calorie Chocolate Banana Muffins

1. Prepare 3 of Bananas.
2. You need 1 of Egg.
3. Prepare 66 ml of Milk.
4. It's 100 ml of White sugar.
5. You need 100 ml of Light brown sugar.
6. You need 300 ml of White flour.
7. You need 1 tsp of Baking powder.
8. You need 1 tsp of Salt.
9. It's 1/2 cup of Chocolate chips (or chocolate bar broken into small pieces).
10. It's 2 tbsp of Walnuts (option).

Grease muffin pan or line with paper muffin liners. In medium bowl combine flour, baking powder, baking soda and salt together. In separate bowl, combine banana, sugar, egg and vanilla extract. Slowly combine dry mixture to banana mixture.

Low Calorie Chocolate Banana Muffins step by step

1. Preheat the oven to 180℃.
2. Mash the bananas. My host sister did it with her hands, but you could use a folk..
3. Add the egg and both sugars to the bananas and combine well..
4. In another bowl, combine the flour, baking powder and salt..
5. Combine Steps 2 and 3 and fold in the chocolate chips..
6. Coat the muffin tin with butter or oil spray. You could also use cupcake liners..
7. Bake in the oven for 25~30 minutes. Set the oven to 350ºF/ 175℃..
8. I topped the muffin with lots of rainbow sprinkles! It's super cute..

If you've followed along on TBFS you may already know my adoration for quick-bread and muffins. I'm always coming up with ways to make them healthier, so I don't have to feel guilty eating one or giving my kids a muffin for a snack. Add dry ingredients to the banana mixture and mix well. In a large bowl, beat the coconut oil and maple syrup together with a whisk. These Skinny Double Chocolate Banana Muffins are the muffins of your dreams!