Easiest Way to Make Yummy Eggless Spinach Banana Muffins

Delicious, fresh and tasty.

Eggless Spinach Banana Muffins. Vegan Banana Spinach Muffins: I do a lot of green smoothies and the kids are up for it as well most of the days. When I saw this recipe for banana spinach muffins I was a bit intrigued and on the fence to try it. My children were very suspicious first looking at these unusual muffins.

Eggless Spinach Banana Muffins These muffins make a very good snack or breakfast along with a cup of milk or tea. These can also be packed in kids' school box for. Eggless Banana Muffins (Eggless Banana Nut Muffins) - Sharmis Passions. You can cook Eggless Spinach Banana Muffins using 17 ingredients and 10 steps. Here is how you cook it.

Ingredients of Eggless Spinach Banana Muffins

  1. Prepare 1/4 cup of sugar.
  2. You need 100 gm of baby spinach.
  3. It's 3/4 cup of all purpose flour.
  4. Prepare 1/4 cup of wheat flour.
  5. Prepare 1/4 cup of butter/oil.
  6. Prepare 1/3 cup of curd.
  7. Prepare 2 tbsp of milk.
  8. It's 1/2 of banana medium size.
  9. Prepare 1/4 tsp of baking soda.
  10. You need 1 tsp of baking powder.
  11. You need 1 tsp of cinnamon powder.
  12. Prepare 1/2 tsp of vanilla essence.
  13. It's 1 pinch of salt.
  14. Prepare 1/4 cup of nuts & dry fruits (optional).
  15. It's of For toppings:----.
  16. It's 1/4 cup of chocolate chips.
  17. Prepare 1/4 cup of walnuts, chopped.

I know many of you might get surprised when I say I dont like bananas in their true form. The only disguise of banana I can have is in the form of milkshakes but after trying these banana muffins I changed my mind 🙂 I. Soft and moist Eggless Banana Muffins with crunchy walnuts and melty chocolate chips are the real treats. Banana - always use ripe or overripe bananas to get the natural sweetness and adjust the sugar amount accordingly.

Eggless Spinach Banana Muffins instructions

  1. Collect all the ingredients.Take a large vessel and spread salt on the bottom and keep a stand on it.pre heat the vessel on low flame..
  2. In a mixie jar, add the curd, milk, melted butter, vanilla essence, spinach and banana.Grind them into smooth puree and keep aside..
  3. Take a bowl for mixing dry ingredients, add all purpose flour,wheat flour and sugar in it..
  4. Next add baking powder,baking soda & cinnamon powder one by one..
  5. Mix it all together and sieve it once to remove any lumps..
  6. To the flour mixture, add the spinach banana puree.Mix it together well by cut and fold method..
  7. If you are using dry fruits and nuts, add at this stage and mix it together well.Do not over mix..
  8. Take the muffins cups and line them with liner and pour the batter evenly, keep the muffins cups tray in the pre heated vessel on that ring and cover the vessel with a plate and cook the muffins on slow gas stove for 40-45 min.when muffins are half cooked then decorate muffins with chopped walnuts and chocolate chips.again cover the vessel with plate.After 45 min check the muffins by inserting toothpick in it, if it come out clean then your muffins are ready..
  9. Take it out all the muffins..
  10. Healthy and tasty spinach muffins are ready.....Enjoy with friends and your lovely family members and kids.👌👍🌻🌼.

Also, not ripe bananas are hard to mash properly and won't mix properly. Eggless banana muffins recipe with step by step photos. These are easy to prepare delicious vegan banana muffins made with whole wheat flour, ripe bananas and sugar. Bananas always get ripened at home and every time I have surplus bananas that are ready to be used in baked goodies or desserts. Gluten-free, dairy-free & refined sugar free!