Recipe: Tasty Chocolate chip banana bread #weeklyjikonichallenge

Chocolate chip banana bread #weeklyjikonichallenge. Banana Chocolate Chip Bread Banana Chocolate Chip Bread. This is a classic banana bread - moist and full of chocolate chips! This recipe is one of my family's favorites that I make on a sometimes weekly basis.

This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! Make sure to try my Chocolate Banana Bread too! Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. You can have Chocolate chip banana bread #weeklyjikonichallenge using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chocolate chip banana bread #weeklyjikonichallenge

1. You need 1 1/2 cups of flour.
2. Prepare 1 tsp of baking soda.
3. Prepare 1 tsp of cinammon.
4. Prepare 1/4 cup of oil.
5. Prepare 1 of egg.
6. It's 3 of very ripe bananas.
7. Prepare of Chocolate chips.

Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all. In a bowl, add the bananas and mash until smooth. Add in the melted butter and stir until well combined. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth.

Chocolate chip banana bread #weeklyjikonichallenge step by step

1. Prepare dry ingredients.
2. Mix wet ingredients.
3. Add the dry ingredients into the wet ingredients add chocolate chips.
4. Pour the batter into a greases baking dish.
5. Bake at 180°c for 50 minutes.
6. Enjoy 😋.

In a large bowl, beat butter and sugar until crumbly. The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt. Using melted butter, as opposed to room temperature, helps to soaks up all the flour which gives you that smooth texture. To make sure banana bread stays moist, you first want to make sure to use very ripe bananas as I mentioned above.